Spaghetti With Bacon Tomatoes And Wine Rezept

Indulge in this irresistible Spaghetti with Bacon, Tomatoes, and Wine recipe! Perfectly cooked spaghetti tossed in a rich and savory sauce made with crispy bacon, juicy tomatoes, and a hint of fragrant wine. This easy-to-follow recipe is ready in under an hour and perfect for a weeknight dinner or a special occasion.

Vorbereitung 15 Min.

Kochzeit 60 Min.

Kalorien 405 kcal

Eiweiß 22g

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Zutaten für Spaghetti With Bacon Tomatoes And Wine

1 pound spaghetti
Olive Oil
Pancetta
2 cloves garlic, minced
Onion
1 (28 ounce) can crushed tomatoes
Chicken Broth
Red Wine
Chili Pepper
Salt And Pepper
Basil
Parmesan Cheese
Fresh Italian Parsley

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Zubereitung von Spaghetti With Bacon Tomatoes And Wine

Bring a large pot of salted water to a boil. Add 1 pound of spaghetti and cook according to package directions until al dente. Reserve about 1/2 cup of pasta water before draining.
While the pasta cooks, prepare the sauce. In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add 4 slices of bacon, chopped, and cook until crispy. Remove bacon with a slotted spoon and set aside, reserving bacon grease in the skillet.
Add 2 cloves of minced garlic and 1/2 cup of chopped onion to the skillet and sauté until softened, about 3 minutes.
Pour in 1/2 cup of dry white wine and let it simmer for 2 minutes, scraping up any browned bits from the bottom of the pan.
Stir in 1 (28 ounce) can of crushed tomatoes, 1 teaspoon of dried oregano, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Bring to a simmer and cook for 15 minutes, stirring occasionally.
Add the cooked bacon back to the sauce. Stir in the drained spaghetti and 1/4 cup of reserved pasta water to create a creamy sauce.
Serve immediately, garnished with 1/4 cup grated Parmesan cheese and 2 tablespoons of chopped fresh parsley.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

17g

Fat

Carbs

20g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Spaghetti With Bacon Tomatoes And Wine?

Spaghetti With Bacon Tomatoes And Wine dauert insgesamt etwa 75 Minuten – ungefähr 15 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Spaghetti With Bacon Tomatoes And Wine?

Spaghetti With Bacon Tomatoes And Wine hat etwa 405 Kalorien pro Portion, mit ungefähr 22 g Eiweiß, 20 g Kohlenhydraten und 16 g Fett.

Welche Zutaten brauche ich für Spaghetti With Bacon Tomatoes And Wine?

Die wichtigsten Zutaten für Spaghetti With Bacon Tomatoes And Wine sind Spaghetti, Olive Oil, Pancetta, Garlic, Onion, Tomatoes. Die vollständige Liste mit Mengenangaben findest du oben.