Strawberry Rhubarb Crumble Rezept

A delightful twist on a classic! This Strawberry Rhubarb Crumble features a mouthwatering combination of sweet strawberries and tart rhubarb, topped with a crunchy, irresistible oat and pecan crumble. The perfect balance of sweet and tart flavors makes this dessert a guaranteed crowd-pleaser. Easy to make and even easier to devour!

Vorbereitung 20 Min.
Kochzeit 65 Min.
Kalorien 435.3 kcal
Eiweiß 9g
Bewertung Sei der Erste
Strawberry Rhubarb Crumble 34

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Zutaten für Strawberry Rhubarb Crumble

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Zubereitung von Strawberry Rhubarb Crumble

  1. Preheat oven to 375°F (190°C).
  2. Butter a 10-inch deep-dish pie pan.
  3. In a large bowl, combine 4 cups sliced strawberries, 4 cups chopped rhubarb, and 2 tablespoons lemon juice.
  4. In a small bowl, whisk together ¾ cup granulated sugar and 2 tablespoons cornstarch.
  5. Add the sugar and cornstarch mixture to the strawberry and rhubarb mixture; gently toss to coat.
  6. Pour the fruit mixture into the prepared pie pan.
  7. For the crumble topping: Combine 1 ½ cups rolled oats, ½ cup all-purpose flour, ½ cup packed dark brown sugar, ½ cup chopped pecans, 1 teaspoon ground cinnamon, and ½ cup (1 stick) cold unsalted butter, cut into small pieces, in a food processor.
  8. Pulse until the mixture resembles coarse crumbs with some pea-sized butter pieces remaining. Do not over-process.
  9. Sprinkle the crumble topping evenly over the fruit filling.
  10. Bake for 35 minutes, or until the topping is golden brown.
  11. Loosely cover the crumble with aluminum foil.
  12. Bake for an additional 10-15 minutes, or until the filling is bubbly and heated through.
  13. Let cool slightly before serving. Serve warm with a scoop of vanilla ice cream (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

166g

Fat

39g

Carbs

22g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Cobblers And Crisps Pies And Tarts Desserts Fruit American Holiday Event Kid Friendly Summer Nuts Dietary Low Sodium Seasonal Independence Day Low In Something Berries Strawberries Taste Mood Sweet 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Strawberry Rhubarb Crumble?

Strawberry Rhubarb Crumble dauert insgesamt etwa 85 Minuten – ungefähr 20 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Strawberry Rhubarb Crumble?

Strawberry Rhubarb Crumble hat etwa 435.3 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 22 g Kohlenhydraten und 26 g Fett.

Welche Zutaten brauche ich für Strawberry Rhubarb Crumble?

Die wichtigsten Zutaten für Strawberry Rhubarb Crumble sind Strawberries, Rhubarb, Fresh Lemon Juice, Granulated Sugar, Cornstarch, Old Fashioned Oats. Die vollständige Liste mit Mengenangaben findest du oben.

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