Sweet Sour Shrimp Stir Fry Rezept

This vibrant Sweet & Sour Shrimp Stir-Fry recipe delivers a burst of flavor in just 55 minutes! Tender shrimp are tossed in a tangy, homemade sweet and sour sauce with crisp-tender pea pods, juicy pineapple, and ripe tomatoes. Serve this easy weeknight dinner over fluffy rice for a complete and satisfying meal. Perfect for a family dinner or a quick and delicious weeknight treat!

Vorbereitung 15 Min.
Kochzeit 55 Min.
Kalorien 270.9 kcal
Eiweiß 40g
Bewertung Sei der Erste
Sweet Sour Shrimp Stir Fry 63

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Zutaten für Sweet Sour Shrimp Stir Fry

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Zubereitung von Sweet Sour Shrimp Stir Fry

  1. In a small bowl, whisk together ketchup, soy sauce, brown sugar, vinegar, and cornstarch until smooth.
  2. Drain pineapple chunks, reserving 1/2 cup of the juice. Add the reserved juice to the ketchup mixture and whisk to combine. Set aside.
  3. Trim and halve the sugar snap peas.
  4. Halve the cherry or grape tomatoes.
  5. Heat vegetable oil in a large wok or skillet over medium-high heat until hot.
  6. Add sugar snap peas and minced garlic to the skillet. Stir-fry for 1 minute.
  7. Reduce heat to medium. Pour the sweet and sour sauce into the skillet and bring to a boil.
  8. Cook and stir for 1 minute, or until the sauce has thickened.
  9. Add the drained pineapple chunks and shrimp to the skillet. Toss to coat and cook until the shrimp is pink and opaque (about 2-3 minutes).
  10. Remove from heat and gently stir in the halved tomatoes.
  11. Serve immediately over cooked rice.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

131g

Fat

3g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific Sauces Main Dish Condiments Etc Beans Rice Seafood Vegetables American Asian Southern United States Easy Holiday Event Romantic Shrimp Stove Top Hawaiian Dietary Seasonal Stir Fry Comfort Food Soy Tofu Savory Sauces Pasta Rice And Grains Shellfish Taste Mood Equipment Number Of Servings Technique

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sweet Sour Shrimp Stir Fry?

Sweet Sour Shrimp Stir Fry dauert insgesamt etwa 70 Minuten – ungefähr 15 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Sweet Sour Shrimp Stir Fry?

Sweet Sour Shrimp Stir Fry hat etwa 270.9 Kalorien pro Portion, mit ungefähr 40 g Eiweiß, 13 g Kohlenhydraten und 6 g Fett.

Welche Zutaten brauche ich für Sweet Sour Shrimp Stir Fry?

Die wichtigsten Zutaten für Sweet Sour Shrimp Stir Fry sind Ketchup, Reduced Sodium Soy Sauce, Brown Sugar, White Vinegar, Cornstarch, Pineapple Chunks In Juice. Die vollständige Liste mit Mengenangaben findest du oben.

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