Tamarind Sauce Rezept

Transform ordinary meals into culinary masterpieces with this vibrant Tamarind Sauce! Perfect for enchiladas, fish, chicken, or roasted pork, its sweet and tangy flavor adds a depth of complexity that will leave your taste buds singing. Easy to make in just 50 minutes, this recipe is a must-try for home cooks of all levels.

Vorbereitung 10 Min.

Kochzeit 50 Min.

Kalorien 47.6 kcal

Eiweiß 1g

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Zutaten für Tamarind Sauce

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Zubereitung von Tamarind Sauce

In a medium saucepan, combine 1/2 cup apple cider vinegar and 1 cup packed light brown sugar. Bring to a gentle boil over medium heat.
Reduce heat to low and whisk constantly until the sugar dissolves completely. Continue to simmer, stirring occasionally, until the mixture reduces by half, forming a thick syrup (about 10-15 minutes).
Stir in 1 cup pre-heated beef broth. Add 1/4 cup tamarind paste, 2 cloves minced garlic, and 1 tablespoon grated fresh ginger. Mix well.
Simmer gently for another 10-15 minutes, allowing the sauce to slightly thicken. Remove from heat and strain the sauce through a fine-mesh sieve into a serving bowl to remove any solids. Serve warm or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

41g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Pork Recipes Asian The Americas American Mexican Southern Caribbean Gluten Free

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Sauces Condiments Etc Asian Indian Easy Romantic Sweet Sauces Taste Mood Sweet Presentation Served Hot 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Tamarind Sauce?

Tamarind Sauce dauert insgesamt etwa 60 Minuten – ungefähr 10 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Tamarind Sauce?

Tamarind Sauce hat etwa 47.6 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 3 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Tamarind Sauce?

Die wichtigsten Zutaten für Tamarind Sauce sind Tamarind Paste, Beef Broth, Red Wine Vinegar, Dark Brown Sugar, Garlic Cloves, Fresh Ginger. Die vollständige Liste mit Mengenangaben findest du oben.