Tuna Casserole With Bow Ties Mushrooms And Parmesan Rezept

Elevate your weeknight dinner with this gourmet tuna casserole! Forget canned soup – this recipe boasts a creamy parmesan sauce with a subtle cayenne kick. Vibrant red bell peppers, green onions, and earthy mushrooms add incredible flavor and color. Adapted from Art Smith's "Kitchen Life," this recipe is a guaranteed crowd-pleaser. For extra pizzazz, try topping with Ritz cracker crumbs instead of bread crumbs!

Vorbereitung 20 Min.

Kochzeit 65 Min.

Kalorien 619.7 kcal

Eiweiß 70g

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Tuna Casserole With Bow Ties Mushrooms And Parmesan

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Zutaten für Tuna Casserole With Bow Ties Mushrooms And Parmesan

1 pound bow tie pasta
Unsalted Butter
Red Bell Pepper
White Mushrooms
Scallions
2 tablespoons all-purpose flour
1 ½ cups milk
Chicken Broth
2 (5 ounce) cans tuna (drained)
Parmesan Cheese
Cayenne Pepper
Salt and pepper to taste
Dried Breadcrumbs

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Zubereitung von Tuna Casserole With Bow Ties Mushrooms And Parmesan

Preheat oven to 350°F (175°C). Lightly grease a 2-3 quart baking dish.
Bring a large pot of salted water to a boil. Add 1 pound bow tie pasta and cook until al dente, about 8-10 minutes. Drain well and set aside.
While pasta cooks, melt 2 tablespoons butter in a large skillet over medium heat. Add 1 red bell pepper (1 cup, chopped) and cook, stirring frequently, until softened, about 3 minutes.
Add 8 ounces cremini mushrooms (sliced) and 2 green onions (chopped) to the skillet. Cook, stirring often, until mushrooms release their liquid and are tender, about 6 minutes.
Sprinkle 2 tablespoons all-purpose flour over the vegetables and stir well to combine.
Gradually whisk in 1 ½ cups milk and ½ cup chicken broth. Bring to a boil, stirring constantly.
Reduce heat to low and simmer until the sauce thickens slightly, about 3 minutes.
Remove from heat. Stir in 2 (5 ounce) cans tuna (drained), 1 cup grated parmesan cheese, and ¼ teaspoon cayenne pepper. Season with salt and pepper to taste.
Add the cooked pasta to the sauce and stir to combine.
Pour the pasta mixture into the prepared baking dish. Sprinkle with ½ cup bread crumbs (or Ritz cracker crumbs) and the remaining ½ cup parmesan cheese.
Bake for 25-30 minutes, or until the sauce is bubbly and the topping is golden brown.
Let stand for 5 minutes before serving hot.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

14g

Fat

59g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Tuna Recipes Mushroom Recipes Italian The Americas American Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Casseroles Main Dish Pasta Seafood Oven Fish Dietary One Dish Meal Low Sodium Tuna Low In Something Pasta Rice And Grains Saltwater Fish Equipment 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Tuna Casserole With Bow Ties Mushrooms And Parmesan?

Tuna Casserole With Bow Ties Mushrooms And Parmesan dauert insgesamt etwa 85 Minuten – ungefähr 20 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Tuna Casserole With Bow Ties Mushrooms And Parmesan?

Tuna Casserole With Bow Ties Mushrooms And Parmesan hat etwa 619.7 Kalorien pro Portion, mit ungefähr 70 g Eiweiß, 22 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Tuna Casserole With Bow Ties Mushrooms And Parmesan?

Die wichtigsten Zutaten für Tuna Casserole With Bow Ties Mushrooms And Parmesan sind Bow Tie Pasta, Unsalted Butter, Red Bell Pepper, White Mushrooms, Scallions, Flour. Die vollständige Liste mit Mengenangaben findest du oben.