Zutaten für Turkey Or Lean Beef Meat Sauce Optional Crock Pot
- Ground Turkey
- Onion
- Garlic Cloves
- Red Bell Pepper
- 1 medium carrot, diced
- 2 stalks celery, diced
- Dried Basil
- Dried Oregano
- Dried Parsley
- Garlic Powder
- Red Pepper Flakes
- Crushed Tomatoes
- Brown Sugar
- Salt And Pepper
- Parmesan Cheese
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Zubereitung von Turkey Or Lean Beef Meat Sauce Optional Crock Pot
- In a large, heavy-bottomed pot or Dutch oven over medium-high heat, brown 1 lb of ground turkey or lean beef. Drain off any excess grease.
- Add 1 medium onion (chopped), 2 cloves garlic (minced), 1/2 teaspoon black pepper, 1 medium carrot (diced), and 2 stalks celery (diced). Cook until the meat is lightly browned, stirring frequently.
- Stir in 28 oz can crushed tomatoes, 15 oz can tomato sauce, 1 teaspoon dried oregano, 1/2 teaspoon dried basil, 1/4 teaspoon salt, and 1/2 cup water. Bring to a boil, then reduce heat to low and simmer for at least 1 hour, or up to 2 hours, stirring occasionally. Taste and adjust seasonings as needed (add sugar to taste if tomatoes are tart).
- **Crock-Pot Option:** Transfer the sauce to a slow cooker. Cook on low for 6-8 hours, stirring occasionally to prevent sticking.
- Serve over your favorite pasta, topped with cheese. Alternatively, use as a base for lasagna, baked ziti, or as a pizza topping!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
15g
Fat
2g
Carbs
2g
Recipe Tags (Choose a tag and find related recipes!)
Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Healthy Sauces Main Dish Condiments Etc Beef Poultry Vegetables American European Dinner Party Low Fat Italian Crock Pot Slow Cooker Stove Top Dietary Low Cholesterol Low Saturated Fat Low Calorie Comfort Food Low Carb Savory Sauces Healthy 2 Low In Something Meat Tomatoes Taste Mood Savory To Go Equipment Number Of Servings Presentation Served Hot 4 Hours Or Less
