Vanilla Cream With Coconut And Lime Rezept

Indulge in this exotic dessert featuring the rich aroma of Tahitian vanilla beans, the creamy sweetness of coconut milk, and the zesty tang of lime. Infused with a hint of rum, this luxurious vanilla cream is a taste of paradise. Perfect for a special occasion or a simple weeknight treat! This recipe elevates classic cream by incorporating the unique, fruity, and slightly cherry-like notes of Tahitian vanilla – a flavor pairing that's simply divine with coconut and lime. Prepare to be transported to a tropical island with every spoonful!

Vorbereitung 20 Min.
Kochzeit 140 Min.
Kalorien 421.3 kcal
Eiweiß 16g
Bewertung Sei der Erste
Vanilla Cream With Coconut And Lime 57

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Zutaten für Vanilla Cream With Coconut And Lime

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Zubereitung von Vanilla Cream With Coconut And Lime

  1. **Infuse the Vanilla:** In a small saucepan, combine 1 cup of whole milk and 1 split Tahitian vanilla bean (scrape seeds into the milk). Bring to a simmer over medium heat; remove from heat and let steep for at least 30 minutes.
  2. **Whisk the Egg Yolks:** In a medium bowl, whisk together 4 large egg yolks, 1/2 cup granulated sugar, and 1/4 cup cornstarch until light and pale yellow.
  3. **Combine and Cook:** Gradually whisk the warm vanilla-infused milk (strain out the vanilla bean) into the egg yolk mixture. Add 1 cup coconut milk and the zest of 1 lime. Cook over medium-low heat, whisking constantly, until the mixture thickens to a creamy consistency (about 8-10 minutes).
  4. **Add Rum & Flavor:** Remove from heat and stir in 2 tablespoons of dark rum (optional).
  5. **Chill & Serve:** Pour the cream into serving cups or a shallow dish. Cover and refrigerate for at least 2 hours to allow it to chill completely. Garnish with lime zest strips before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

191g

Fat

71g

Carbs

18g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Vanilla Cream With Coconut And Lime?

Vanilla Cream With Coconut And Lime dauert insgesamt etwa 160 Minuten – ungefähr 20 Minuten Vorbereitung und 140 Minuten Kochzeit.

Wie viele Kalorien hat Vanilla Cream With Coconut And Lime?

Vanilla Cream With Coconut And Lime hat etwa 421.3 Kalorien pro Portion, mit ungefähr 16 g Eiweiß, 18 g Kohlenhydraten und 28 g Fett.

Welche Zutaten brauche ich für Vanilla Cream With Coconut And Lime?

Die wichtigsten Zutaten für Vanilla Cream With Coconut And Lime sind Milk, Vanilla Bean, Eggs, Sugar, Cornstarch, Lime. Die vollständige Liste mit Mengenangaben findest du oben.

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