White Bean Soup With Bacon And Herbs Rezept

This comforting white bean soup elevates the classic ham and bean recipe with crispy bacon, fragrant herbs, and a touch of elegance. A perfect hearty meal for a chilly evening, this recipe is surprisingly easy to make and delivers rich, savory flavors in every spoonful. Get ready for a taste of tradition with a modern twist!

Vorbereitung 20 Min.
Kochzeit 150 Min.
Kalorien 147.9 kcal
Eiweiß 17g
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White Bean Soup With Bacon And Herbs 50

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Zutaten für White Bean Soup With Bacon And Herbs

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Zubereitung von White Bean Soup With Bacon And Herbs

  1. Cook 4 slices of bacon in a large soup pot over medium heat, stirring occasionally, until crispy (about 7 minutes).
  2. Remove bacon with a slotted spoon, reserving 3 tablespoons of bacon fat. Set bacon aside to crumble later.
  3. Add 1 tablespoon olive oil to the soup pot.
  4. Add 1 medium onion (chopped), 1 medium carrot (chopped), and 2 celery stalks (chopped). Cook over medium heat, stirring occasionally, until softened (about 8 minutes).
  5. Stir in 2 cloves garlic (minced), 1 bay leaf, 1 teaspoon dried thyme, and 1 teaspoon dried rosemary. Cook for 2 minutes, until fragrant.
  6. Add 2 cups (15 ounces) cannellini beans (drained and rinsed), 6 cups vegetable broth, and the reserved 3 tablespoons bacon fat. Bring to a boil.
  7. Reduce heat to low, cover, and simmer for 1 hour and 30 minutes, or until beans are very tender.
  8. Discard the bay leaf. Stir in 1 additional teaspoon each of dried thyme and rosemary.
  9. Season generously with salt and pepper to taste.
  10. Ladle soup into bowls and garnish with crumbled bacon.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

5g

Fat

10g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Pork Recipes Bean & Lentil Recipes European Italian The Americas American Southern Gluten Free Fall Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Soups Stews Beans American Southern United States Easy Fall Winter Dietary Low Cholesterol Seasonal Low Saturated Fat Low Calorie Comfort Food Low Carb Inexpensive Low In Something Taste Mood 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von White Bean Soup With Bacon And Herbs?

White Bean Soup With Bacon And Herbs dauert insgesamt etwa 170 Minuten – ungefähr 20 Minuten Vorbereitung und 150 Minuten Kochzeit.

Wie viele Kalorien hat White Bean Soup With Bacon And Herbs?

White Bean Soup With Bacon And Herbs hat etwa 147.9 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 3 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für White Bean Soup With Bacon And Herbs?

Die wichtigsten Zutaten für White Bean Soup With Bacon And Herbs sind Bacon, Extra Virgin Olive Oil, Red Onion, Carrot, Celery Ribs, Garlic Cloves. Die vollständige Liste mit Mengenangaben findest du oben.

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