Wild Rice Mushroom Stuffing Rezept

Elevate your holiday feast or any weeknight dinner with this stunning and surprisingly simple Wild Rice Mushroom Stuffing! Bursting with earthy mushroom flavor, nutty wild rice, and crunchy pecans, this recipe is a crowd-pleaser. Easy to follow instructions ensure a perfect stuffing every time.

Vorbereitung 20 Min.
Kochzeit 90 Min.
Kalorien 271.4 kcal
Eiweiß 10g
Bewertung Sei der Erste
Wild Rice Mushroom Stuffing 49

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Zubereitung von Wild Rice Mushroom Stuffing

  1. Rinse 1 cup of wild rice and cook according to package directions. Set aside to cool.
  2. Preheat oven to 325°F (160°C).
  3. Spread 10 cups cubed French bread in a single layer on a baking sheet.
  4. Broil 5 to 6 inches from heat for 4 minutes, or until lightly toasted, stirring halfway through.
  5. Set aside to cool.
  6. Melt 4 tablespoons of butter in a large skillet over medium heat.
  7. Add 1 medium onion, chopped, and 2 cloves garlic, minced. Cook and stir for 3 minutes.
  8. Add 8 ounces of cremini mushrooms, sliced. Cook for 3 more minutes, stirring occasionally.
  9. Stir in 1 teaspoon dried sage, 1/2 teaspoon dried thyme, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  10. Add the cooked wild rice and cook for 2 minutes, stirring occasionally.
  11. Stir in 1 1/2 cups of chicken or vegetable broth.
  12. Add 1/2 cup of chopped pecans and the toasted bread cubes.
  13. Toss gently to combine.
  14. Transfer the stuffing to a very large (approximately 9x13 inch) casserole dish.
  15. Cover with a lid or foil.
  16. Bake for 40 minutes, or until heated through and bubbly.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

10g

Fat

52g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Mushroom Recipes The Americas American Southern Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Stuffings Dressings Side Dishes Rice Vegetables American Oven Dinner Party Holiday Event Christmas Thanksgiving Midwestern Mushrooms Pasta Rice And Grains Equipment 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Wild Rice Mushroom Stuffing?

Wild Rice Mushroom Stuffing dauert insgesamt etwa 110 Minuten – ungefähr 20 Minuten Vorbereitung und 90 Minuten Kochzeit.

Wie viele Kalorien hat Wild Rice Mushroom Stuffing?

Wild Rice Mushroom Stuffing hat etwa 271.4 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 5 g Kohlenhydraten und 34 g Fett.

Welche Zutaten brauche ich für Wild Rice Mushroom Stuffing?

Die wichtigsten Zutaten für Wild Rice Mushroom Stuffing sind Wild Rice, Day Old French Bread, Butter, Onion, Garlic Clove, Fresh Mushrooms. Die vollständige Liste mit Mengenangaben findest du oben.

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