3Rd Serving Meatloaf Receta

This family heirloom meatloaf recipe is so delicious, it's lucky if there are leftovers! Tender, juicy meatloaf smothered in a sweet and tangy glaze. Get ready for rave reviews – perfect for a comforting weeknight dinner or a special occasion.

Preparación 20 min
Cocción 75 min
Calorías 604 kcal
Proteína 80g
Valoración Sé el primero
3Rd Serving Meatloaf 284

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para 3Rd Serving Meatloaf

  • 1 cup dry breadcrumbs
  • 1 cup milk
  • 2 lbs ground beef
  • 2 large eggs
  • 1 medium onion, finely chopped
  • 1 teaspoon salt
  • sage
  • 1/2 teaspoon black pepper
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • white sugar
  • nutmeg
  • dry mustard
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried thyme
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon apple cider vinegar

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Cómo preparar 3Rd Serving Meatloaf

  1. Preheat oven to 350°F (175°C).
  2. Prepare the meatloaf: In a large bowl, combine 1 cup milk and 1 cup breadcrumbs. Stir until the breadcrumbs are evenly moistened. Add 2 lbs ground beef (or a mix of beef and pork), 2 large eggs, 1 medium onion (finely chopped), 1 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon garlic powder, and 1/4 teaspoon dried thyme. Gently mix until just combined. Do not overmix.
  3. Pack the meatloaf mixture tightly into a greased 9x5 inch loaf pan.
  4. Prepare the sweet sauce: In a small bowl, whisk together 1/2 cup ketchup, 1/4 cup brown sugar, 2 tablespoons Worcestershire sauce, 1 tablespoon Dijon mustard, and 1 teaspoon apple cider vinegar.
  5. Pour the sweet sauce evenly over the top of the meatloaf.
  6. Bake for 60-75 minutes, or until the internal temperature reaches 160°F (71°C). If the top starts to brown too quickly, loosely tent with foil.
  7. Let the meatloaf rest for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

76g

Fat

59g

Carbs

13g

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Preguntas frecuentes

¿Cuánto se tarda en preparar 3Rd Serving Meatloaf?

3Rd Serving Meatloaf tarda unos 95 minutos de principio a fin: aproximadamente 20 minutos de preparación y 75 minutos de cocción.

¿Cuántas calorías tiene 3Rd Serving Meatloaf?

3Rd Serving Meatloaf tiene aproximadamente 604 calorías por ración, con unos 80 g de proteína, 13 g de carbohidratos y 47 g de grasa.

¿Qué ingredientes necesito para 3Rd Serving Meatloaf?

Los ingredientes principales de 3Rd Serving Meatloaf son Dry Breadcrumbs, Milk, Ground Beef, Eggs, Onion, Salt. Consulta la lista completa con cantidades más arriba.

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