Bahama Mama Chicken Marinade Receta

Escape to paradise with this vibrant Bahama Mama Chicken Marinade! Bursting with the juicy flavors of lime, rum, and island spices, this recipe delivers a tantalizing blend of sweet, savory, and spicy notes. Tender chicken is infused with the aromatic goodness of onions, garlic, and a hint of fiery chili (adjust to your spice preference!). Grill it, bake it – whichever way you choose, your taste buds will thank you. This recipe includes marinating time, allowing the flavors to fully penetrate the chicken for maximum deliciousness.

Preparación 30 min
Cocción 500 min
Calorías 488.8 kcal
Proteína 158g
Valoración Sé el primero
Bahama Mama Chicken Marinade 186

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Bahama Mama Chicken Marinade

  • 1 1/2 lbs boneless skinless chicken breasts
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 2 green onions, chopped
  • Jalapeno Pepper
  • Bay Leaves
  • 1 medium onion, chopped
  • 1/2 cup dark rum
  • juice of 2 limes
  • 1 teaspoon Kosher salt
  • Allspice
  • Dried Thyme
  • Ground Cloves
  • Hot Sauce
  • 2-3 Thai chilies, finely minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon cayenne pepper (optional)
  • 1/4 cup chopped fresh cilantro

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Cómo preparar Bahama Mama Chicken Marinade

  1. Heat 2 tablespoons of olive oil in a medium saucepan over medium heat. Add 1 medium onion (chopped), 4 cloves garlic (minced), 2 green onions (chopped), 2-3 Thai chilies (finely minced, adjust to taste), 1 teaspoon ground cumin, 1/2 teaspoon ground coriander, 1/4 teaspoon cayenne pepper (optional), and 1/4 cup chopped fresh cilantro. Sauté for 7-10 minutes, stirring frequently, until deeply golden brown.
  2. Stir in 1 teaspoon salt, 1/2 cup dark rum, and the juice of 2 limes.
  3. Bring to a simmer, then reduce heat to low and cook until most of the liquid is absorbed (about 5-7 minutes).
  4. Remove from heat and let the mixture cool completely.
  5. Place 1.5 lbs boneless, skinless chicken breasts or thighs in a glass dish. Pour the cooled marinade over the chicken, ensuring it's coated evenly.
  6. Cover and refrigerate for at least 4 hours, or preferably overnight.
  7. Turn the chicken halfway through marinating time.
  8. Preheat grill or oven to 400°F (200°C). Grill chicken for 6-8 minutes per side, or bake for 20-25 minutes, or until cooked through.

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

6g

Fat

10g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar Bahama Mama Chicken Marinade?

Bahama Mama Chicken Marinade tarda unos 530 minutos de principio a fin: aproximadamente 30 minutos de preparación y 500 minutos de cocción.

¿Cuántas calorías tiene Bahama Mama Chicken Marinade?

Bahama Mama Chicken Marinade tiene aproximadamente 488.8 calorías por ración, con unos 158 g de proteína, 1 g de carbohidratos y 17 g de grasa.

¿Qué ingredientes necesito para Bahama Mama Chicken Marinade?

Los ingredientes principales de Bahama Mama Chicken Marinade son Boneless Skinless Chicken Breasts, Olive Oil, Garlic, Green Onions, Jalapeno Pepper, Bay Leaves. Consulta la lista completa con cantidades más arriba.

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