Baked Butternut Squash And Parmesan Cheese Gratin Receta

Indulge in this creamy, dreamy Baked Butternut Squash and Parmesan Gratin! Perfect as a vegetarian main course or a stunning side dish, this recipe is surprisingly easy to make. Prepare it ahead of time, pop it in the fridge, and bake when ready. The crunchy pecan topping (or walnut, if you prefer!) adds a delightful textural contrast to the smooth squash. Get ready for a flavor explosion that will impress your family and friends!

Preparación 20 min

Cocción 55 min

Calorías 963.7 kcal

Proteína 66g

Valoración Sé el primero

Baked Butternut Squash And Parmesan Cheese Gratin

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Butternut Squash And Parmesan Cheese Gratin

1.5 kg butternut squash
½ cup grated Parmesan cheese
2 tablespoons breadcrumbs
¼ cup pecans
Fresh Thyme Leaves
1 tablespoon melted butter
a pinch of salt
a pinch of black pepper
2 tablespoons olive oil
¼ cup walnuts

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Cómo preparar Baked Butternut Squash And Parmesan Cheese Gratin

Preheat oven to 375°F (190°C).
Peel, deseed, and cube the butternut squash (approximately 1.5 kg).
Toss the cubed squash with 2 tablespoons olive oil, salt, and pepper in a large bowl.
Spread the butternut squash in a single layer in a greased 9x13 inch baking dish.
Roast for 20-25 minutes, or until tender.
Meanwhile, prepare the topping: In a medium bowl, combine ½ cup grated Parmesan cheese, ¼ cup pecans (or walnuts), 2 tablespoons breadcrumbs, 1 tablespoon melted butter, and a pinch of salt and pepper.
Once the squash is tender, remove from the oven and sprinkle the cheese mixture evenly over the top.
Bake for another 25-30 minutes, or until the topping is golden brown and bubbly.
Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

53g

Fat

132g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes American Healthy Vegetarian Fall Recipes Holiday Recipes

Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Butternut Squash And Parmesan Cheese Gratin?

Baked Butternut Squash And Parmesan Cheese Gratin tarda unos 75 minutos de principio a fin: aproximadamente 20 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Baked Butternut Squash And Parmesan Cheese Gratin?

Baked Butternut Squash And Parmesan Cheese Gratin tiene aproximadamente 963.7 calorías por ración, con unos 66 g de proteína, 26 g de carbohidratos y 94 g de grasa.

¿Qué ingredientes necesito para Baked Butternut Squash And Parmesan Cheese Gratin?

Los ingredientes principales de Baked Butternut Squash And Parmesan Cheese Gratin son Butternut Squash, Parmesan Cheese, Fresh Breadcrumbs, Pecans, Fresh Thyme Leaves, Butter. Consulta la lista completa con cantidades más arriba.