Bbq Pork Sausage Balls With Sauce And Dip Receta

Fall-apart tender BBQ pork sausage balls, perfectly browned and simmered in a sweet and tangy sauce. Served with a cool, creamy, and tangy sour cream dip for the ultimate flavor explosion! This easy recipe is perfect for game day, parties, or a fun weeknight meal.

Preparación 20 min

Cocción 60 min

Calorías 2574.2 kcal

Proteína 186g

Valoración Sé el primero

Bbq Pork Sausage Balls With Sauce And Dip

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Bbq Pork Sausage Balls With Sauce And Dip

1 lb pork sausage
Egg (not found in recipe)
Dry Cracker Crumb (not found in recipe)
Sage (not found in recipe)
1/2 cup ketchup
1/4 cup apple cider vinegar
2 tablespoons brown sugar
1 tablespoon soy sauce
1 cup sour cream
Horseradish (not found in recipe)
Worcestershire Sauce (not found in recipe)
Celery Seed (not found in recipe)
Salt (to taste)
Paprika (not found in recipe)
1 cup biscuit baking mix
1/2 cup shredded cheddar cheese
1/4 cup chopped onion
2 tablespoons chopped chives
1 tablespoon lemon juice
Pepper (to taste)

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Cómo preparar Bbq Pork Sausage Balls With Sauce And Dip

Preheat oven to 375°F (190°C).
In a large bowl, combine 1 lb pork sausage, 1 cup biscuit baking mix, 1/2 cup shredded cheddar cheese, and 1/4 cup chopped onion. Mix well until just combined.
Roll the mixture into 1-inch diameter balls.
Place sausage balls on a baking sheet lined with parchment paper.
Bake for 15-20 minutes, or until golden brown and cooked through.
While the sausage balls bake, prepare the BBQ sauce: In a small saucepan, whisk together 1/2 cup ketchup, 1/4 cup apple cider vinegar, 2 tablespoons brown sugar, and 1 tablespoon soy sauce. Bring to a simmer over medium heat.
Once the sausage balls are cooked, add them to the simmering BBQ sauce. Gently toss to coat.
Simmer for 10-15 minutes, allowing the sauce to thicken and the sausage balls to absorb the flavor.
Prepare the tangy sour cream dip: In a small bowl, combine 1 cup sour cream, 2 tablespoons chopped chives, 1 tablespoon lemon juice, and salt and pepper to taste. Mix well.
Serve the BBQ pork sausage balls hot, with a generous dollop of the tangy sour cream dip for dipping.

Nutrition Information (Approximate per serving)

Sodium

306 g

Sugar

297g

Fat

368g

Carbs

44g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Southern Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Preparation Barbecue Easy Dietary Equipment Grilling Number Of Servings

Preguntas frecuentes

¿Cuánto se tarda en preparar Bbq Pork Sausage Balls With Sauce And Dip?

Bbq Pork Sausage Balls With Sauce And Dip tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Bbq Pork Sausage Balls With Sauce And Dip?

Bbq Pork Sausage Balls With Sauce And Dip tiene aproximadamente 2574.2 calorías por ración, con unos 186 g de proteína, 44 g de carbohidratos y 287 g de grasa.

¿Qué ingredientes necesito para Bbq Pork Sausage Balls With Sauce And Dip?

Los ingredientes principales de Bbq Pork Sausage Balls With Sauce And Dip son Pork Sausage, Egg, Dry Cracker Crumb, Sage, Ketchup, Vinegar. Consulta la lista completa con cantidades más arriba.