Bbq Pork Sausage Balls With Sauce And Dip Receita

Fall-apart tender BBQ pork sausage balls, perfectly browned and simmered in a sweet and tangy sauce. Served with a cool, creamy, and tangy sour cream dip for the ultimate flavor explosion! This easy recipe is perfect for game day, parties, or a fun weeknight meal.

Preparo 20 min
Cozimento 60 min
Calorias 2574.2 kcal
Proteína 186g
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Bbq Pork Sausage Balls With Sauce And Dip 83

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Bbq Pork Sausage Balls With Sauce And Dip

  • 1 lb pork sausage
  • Egg (not found in recipe)
  • Dry Cracker Crumb (not found in recipe)
  • Sage (not found in recipe)
  • 1/2 cup ketchup
  • 1/4 cup apple cider vinegar
  • 2 tablespoons brown sugar
  • 1 tablespoon soy sauce
  • 1 cup sour cream
  • Horseradish (not found in recipe)
  • Worcestershire Sauce (not found in recipe)
  • Celery Seed (not found in recipe)
  • Salt (to taste)
  • Paprika (not found in recipe)
  • 1 cup biscuit baking mix
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped onion
  • 2 tablespoons chopped chives
  • 1 tablespoon lemon juice
  • Pepper (to taste)

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Como fazer Bbq Pork Sausage Balls With Sauce And Dip

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine 1 lb pork sausage, 1 cup biscuit baking mix, 1/2 cup shredded cheddar cheese, and 1/4 cup chopped onion. Mix well until just combined.
  3. Roll the mixture into 1-inch diameter balls.
  4. Place sausage balls on a baking sheet lined with parchment paper.
  5. Bake for 15-20 minutes, or until golden brown and cooked through.
  6. While the sausage balls bake, prepare the BBQ sauce: In a small saucepan, whisk together 1/2 cup ketchup, 1/4 cup apple cider vinegar, 2 tablespoons brown sugar, and 1 tablespoon soy sauce. Bring to a simmer over medium heat.
  7. Once the sausage balls are cooked, add them to the simmering BBQ sauce. Gently toss to coat.
  8. Simmer for 10-15 minutes, allowing the sauce to thicken and the sausage balls to absorb the flavor.
  9. Prepare the tangy sour cream dip: In a small bowl, combine 1 cup sour cream, 2 tablespoons chopped chives, 1 tablespoon lemon juice, and salt and pepper to taste. Mix well.
  10. Serve the BBQ pork sausage balls hot, with a generous dollop of the tangy sour cream dip for dipping.

Nutrition Information (Approximate per serving)

Sodium

306 g

Sugar

297g

Fat

368g

Carbs

44g

Perguntas frequentes

Quanto tempo leva para fazer Bbq Pork Sausage Balls With Sauce And Dip?

Bbq Pork Sausage Balls With Sauce And Dip leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Bbq Pork Sausage Balls With Sauce And Dip?

Bbq Pork Sausage Balls With Sauce And Dip tem aproximadamente 2574.2 calorias por porção, com cerca de 186 g de proteína, 44 g de carboidratos e 287 g de gordura.

De quais ingredientes preciso para Bbq Pork Sausage Balls With Sauce And Dip?

Os principais ingredientes de Bbq Pork Sausage Balls With Sauce And Dip são Pork Sausage, Egg, Dry Cracker Crumb, Sage, Ketchup, Vinegar. Veja a lista completa com as medidas acima.

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