Ingredientes para Buckwheat Cheddar Blini With Smoked Salmon
- 1 cup buckwheat flour
- 1 teaspoon baking powder
- Mustard Powder
- Skim Milk
- Chives
- Sharp Cheddar Cheese
- Salt & Freshly Ground Black Pepper
- 2 large egg whites
- Smoked salmon, to taste (amount depends on number of blini)
- Nonfat Sour Cream
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Buckwheat Cheddar Blini With Smoked Salmon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Buckwheat Cheddar Blini With Smoked Salmon
- In a medium bowl, whisk together 1 cup buckwheat flour, 1 teaspoon baking powder, and 1/2 teaspoon dry mustard.
- Gradually whisk in 1 cup milk until the batter is smooth.
- Stir in 1 1/2 tablespoons chopped fresh chives, 1/2 cup shredded cheddar cheese, and season generously with salt and pepper.
- In a separate bowl, beat 2 large egg whites with a pinch of salt until stiff peaks form.
- Gently whisk one-fourth of the egg whites into the batter to lighten it.
- Carefully fold in the remaining egg whites using a spatula, being careful not to deflate them.
- Heat a lightly oiled griddle or non-stick pan over medium-high heat. (You can also use vegetable oil spray).
- Spoon 1-tablespoon mounds of batter onto the hot griddle, leaving space between each blini.
- Cook for approximately 2 minutes per side, or until golden brown and cooked through. Flip when bubbles start to form on the surface.
- Transfer the cooked blini to a plate or serving platter.
- Top each blini with a slice of smoked salmon, a dollop of sour cream, and a sprinkle of fresh chives.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
1g
Fat
3g
Carbs
1g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For Large Groups Pancakes And Waffles Appetizers Breakfast Seafood Scandinavian European Dinner Party Finger Food Holiday Event Russian Salmon Fish Norwegian Dietary High Calcium High In Something Saltwater Fish Brunch Taste Mood Savory Number Of Servings Presentation Served Hot
