Canadian Bacon Cheese Pockets Receta

These delightful Canadian Bacon Cheese Pockets are the perfect make-ahead breakfast or brunch treat! Whip up a batch, freeze them for later, and then pop them in the oven for a quick and satisfying meal. Flaky pastry filled with savory Canadian bacon and melted cheese – pure comfort food. Inspired by Karen's amazing suggestions (check out her review!), these little pies are a guaranteed crowd-pleaser. Perfect for busy mornings or a relaxed weekend brunch.

Preparación 20 min
Cocción 30 min
Calorías 425.2 kcal
Proteína 36g
Valoración Sé el primero
Canadian Bacon Cheese Pockets 58

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Canadian Bacon Cheese Pockets

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Canadian Bacon Cheese Pockets? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Canadian Bacon Cheese Pockets

  1. Preheat oven to 375°F (190°C).
  2. In a medium bowl, combine shredded cheddar cheese, crumbled Canadian bacon, and chopped green onions.
  3. On a lightly floured surface, roll out the puff pastry to about 1/8 inch thickness.
  4. Using a 3-inch cookie cutter or knife, cut out circles from the pastry.
  5. Place a spoonful of the cheese and Canadian bacon mixture in the center of each circle.
  6. Fold the pastry over to form a half-moon shape and crimp the edges with a fork to seal.
  7. Place the pockets onto a baking sheet lined with parchment paper.
  8. Bake for 15-20 minutes, or until the pastry is golden brown and the cheese is melted and bubbly.
  9. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

50 g

Sugar

44g

Fat

54g

Carbs

12g

Recipe Tags (Choose a tag and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Canadian Bacon Cheese Pockets?

Canadian Bacon Cheese Pockets tarda unos 50 minutos de principio a fin: aproximadamente 20 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Canadian Bacon Cheese Pockets?

Canadian Bacon Cheese Pockets tiene aproximadamente 425.2 calorías por ración, con unos 36 g de proteína, 12 g de carbohidratos y 36 g de grasa.

¿Qué ingredientes necesito para Canadian Bacon Cheese Pockets?

Los ingredientes principales de Canadian Bacon Cheese Pockets son Refrigerated Buttermilk Biscuits, Canadian Bacon, Swiss Cheese, Country Style Dijon Mustard, Egg Yolk, Butter. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña