Chocolate Decadence Bread Pudding Receta

Indulge in this decadent Chocolate Decadence Bread Pudding, a family recipe passed down through generations! This rich and comforting dessert features tender bread soaked in a luscious chocolate custard, baked to golden perfection. Originally found on a vintage spice island recipe card, this recipe has earned rave reviews for years. Old-fashioned white bread provides the best texture, but feel free to experiment with other white bread varieties. Get ready to impress your family and friends with this easy-to-make, yet incredibly delicious dessert!

Preparación 20 min
Cocción 65 min
Calorías 470.2 kcal
Proteína 21g
Valoración Sé el primero
Chocolate Decadence Bread Pudding 52

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chocolate Decadence Bread Pudding

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Decadence Bread Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Chocolate Decadence Bread Pudding

  1. Preheat oven to 350°F (175°C).
  2. In a large microwave-safe bowl, combine 2 cups milk, 6 ounces semi-sweet chocolate chips, 1/2 cup granulated sugar, and 4 tablespoons (1/2 stick) unsalted butter.
  3. Microwave on high for 9 minutes, stirring every 3 minutes, until chocolate is completely melted and the mixture is smooth. If using a double boiler, melt chocolate over simmering water, stirring occasionally.
  4. Add 6 cups cubed day-old white bread (about 1 loaf), 1 teaspoon vanilla extract, 1/2 teaspoon ground cinnamon, and 1/4 cup milk to the hot chocolate mixture. Gently stir until the bread is evenly moistened.
  5. In a separate bowl, whisk 2 large eggs lightly. Gently stir the eggs into the bread mixture until combined.
  6. Let the mixture stand for 5 minutes to allow the bread to fully absorb the custard.
  7. Stir gently one last time and pour the mixture into a greased 1 1/2-quart baking dish.
  8. Bake for 45-55 minutes, or until a wooden skewer inserted into the center comes out clean. The pudding should be set and slightly puffed.
  9. Let cool for at least 15 minutes before serving. Serve warm and optionally topped with whipped cream and shaved chocolate.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

173g

Fat

57g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Recipe Tags (Choose a tag and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Chocolate Decadence Bread Pudding?

Chocolate Decadence Bread Pudding tarda unos 85 minutos de principio a fin: aproximadamente 20 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Chocolate Decadence Bread Pudding?

Chocolate Decadence Bread Pudding tiene aproximadamente 470.2 calorías por ración, con unos 21 g de proteína, 20 g de carbohidratos y 32 g de grasa.

¿Qué ingredientes necesito para Chocolate Decadence Bread Pudding?

Los ingredientes principales de Chocolate Decadence Bread Pudding son Whole Milk, Semi Sweet Chocolate Baking Squares, Sugar, Butter, White Bread, Vanilla. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña