Classic Cottage Pie Receta

Indulge in this comforting Classic Cottage Pie recipe! A hearty and flavorful twist on shepherd's pie, featuring tender beef instead of lamb. This ultimate comfort food is perfect for a cozy night in – rich, savory, and guaranteed to satisfy your cravings. Easy to make and packed with deliciousness, this recipe is a family favorite.

Preparación 25 min

Cocción 75 min

Calorías 542.2 kcal

Proteína 48g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Classic Cottage Pie

2 lbs Yukon Gold Potatoes
Not used in recipe
Not used in recipe
2 tbsp Butter
Not used in recipe
1/2 cup Milk
Salt and Pepper to taste
Not used in recipe
1.5 lbs Ground Sirloin (as ground beef)
2 cloves Garlic Cloves
1 large Onion
2 Carrots
Not used in recipe
Not used in recipe
Not used in recipe
Not used in recipe
Not used in recipe
Not used in recipe
1 tbsp Tomato Paste
1 tsp Dried Thyme
1 tsp Dried Rosemary
1 cup Beef Broth

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Cómo preparar Classic Cottage Pie

Preheat your oven to 375°F (190°C).
In a large skillet, brown 1.5 lbs of ground beef over medium-high heat. Drain off any excess grease.
Add 1 large chopped onion and 2 carrots (chopped) to the skillet and cook until softened, about 5 minutes.
Stir in 2 cloves minced garlic, 1 tbsp tomato paste, 1 tsp dried thyme, 1 tsp dried rosemary, salt and pepper to taste.
Pour in 1 cup of beef broth and bring to a simmer. Reduce heat and cook for 10 minutes, allowing the sauce to thicken slightly.
In a separate bowl, mash 2 lbs of potatoes with 1/2 cup of milk, 2 tbsp butter, and salt and pepper to taste until smooth and creamy.
Pour the beef mixture into a 9x13 inch baking dish.
Spread the mashed potatoes evenly over the top of the beef mixture.
Bake for 25-30 minutes, or until the potatoes are golden brown and the filling is bubbly.
Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

35g

Fat

54g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European The Americas American Fall Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Classic Cottage Pie?

Classic Cottage Pie tarda unos 100 minutos de principio a fin: aproximadamente 25 minutos de preparación y 75 minutos de cocción.

¿Cuántas calorías tiene Classic Cottage Pie?

Classic Cottage Pie tiene aproximadamente 542.2 calorías por ración, con unos 48 g de proteína, 17 g de carbohidratos y 40 g de grasa.

¿Qué ingredientes necesito para Classic Cottage Pie?

Los ingredientes principales de Classic Cottage Pie son Yukon Gold Potatoes, Chicken Stock, Garlic, Butter, Sour Cream, Milk. Consulta la lista completa con cantidades más arriba.