Danish Brun Kager Brown Cookies Receta

Capture the magic of a Danish Christmas with these irresistible Brun Kager cookies! These traditional spiced cookies boast a warm, aromatic flavor that lingers long after the last bite – a true taste of Christmas. Perfectly spiced and delightfully chewy, these cookies are a holiday must-make. Learn our tips and tricks for perfectly slicing these treats every time!

Preparación 30 min
Cocción 20168 min
Calorías 1182.4 kcal
Proteína 30g
Valoración Sé el primero
Danish Brun Kager Brown Cookies 45

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Danish Brun Kager Brown Cookies

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Cómo preparar Danish Brun Kager Brown Cookies

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the molasses.
  4. In a separate bowl, whisk together the flour, baking soda, baking powder, cloves, cinnamon, ginger, and cardamom.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Roll out the dough on a lightly floured surface to about 1/4 inch thickness.
  7. Use cookie cutters to cut out desired shapes. Alternatively, cut into squares or rectangles.
  8. Place cookies on ungreased baking sheets.
  9. Bake for 8-10 minutes, or until edges are lightly browned.
  10. Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
  11. Once completely cool, wrap tightly in plastic wrap and seal in an airtight container. Refrigerate for at least 2 weeks to allow flavors to meld and for easier slicing.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

247g

Fat

120g

Carbs

61g

Preguntas frecuentes

¿Cuánto se tarda en preparar Danish Brun Kager Brown Cookies?

Danish Brun Kager Brown Cookies tarda unos 20198 minutos de principio a fin: aproximadamente 30 minutos de preparación y 20168 minutos de cocción.

¿Cuántas calorías tiene Danish Brun Kager Brown Cookies?

Danish Brun Kager Brown Cookies tiene aproximadamente 1182.4 calorías por ración, con unos 30 g de proteína, 61 g de carbohidratos y 69 g de grasa.

¿Qué ingredientes necesito para Danish Brun Kager Brown Cookies?

Los ingredientes principales de Danish Brun Kager Brown Cookies son Butter, Brown Sugar, White Corn Syrup, Baking Ammonia, Cardamom, Clove. Consulta la lista completa con cantidades más arriba.

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