Delicious Low Fat Carrot Cake Receta

Indulge in this guilt-free delight! Our Delicious Low-Fat Carrot Cake recipe delivers moist, spiced carrot cake perfection without compromising on flavor. Customize it to your liking – add chopped walnuts for extra crunch and boost the spices for a fiery kick. This easy-to-follow recipe is perfect for both beginner and experienced bakers. Get ready to impress your friends and family with this irresistible, healthy-ish treat!

Preparación 20 min
Cocción 50 min
Calorías 225.5 kcal
Proteína 6g
Valoración Sé el primero
Delicious Low Fat Carrot Cake 46

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Delicious Low Fat Carrot Cake

  • 2 cups cake flour
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1 1/2 cups granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 2 large egg whites
  • 1 cup low-fat buttermilk
  • 1 teaspoon vanilla extract
  • 2 cups shredded carrots
  • 1 cup crushed pineapple, drained
  • 1 1/2 cups granulated sugar

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Cómo preparar Delicious Low Fat Carrot Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 13 x 9-inch baking dish.
  2. In a medium bowl, whisk together 2 cups cake flour, 2 teaspoons baking soda, 1 teaspoon ground cinnamon, 1 teaspoon ground nutmeg, 1/2 teaspoon ground cloves, and 1/4 teaspoon ground allspice.
  3. In a large bowl, beat 2 large eggs and 2 large egg whites with 1 1/2 cups granulated sugar and 1/2 cup vegetable oil until light and fluffy (about 3-5 minutes).
  4. Stir in 1 cup buttermilk and 1 teaspoon vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing on low speed or with a wooden spoon until just combined. Be careful not to overmix.
  6. Gently fold in 2 cups shredded carrots and 1 cup crushed pineapple (drained).
  7. Pour batter into the prepared baking dish and spread evenly.
  8. Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cake cool completely in the pan before frosting (optional).

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

120g

Fat

2g

Carbs

16g

Preguntas frecuentes

¿Cuánto se tarda en preparar Delicious Low Fat Carrot Cake?

Delicious Low Fat Carrot Cake tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Delicious Low Fat Carrot Cake?

Delicious Low Fat Carrot Cake tiene aproximadamente 225.5 calorías por ración, con unos 6 g de proteína, 16 g de carbohidratos y 3 g de grasa.

¿Qué ingredientes necesito para Delicious Low Fat Carrot Cake?

Los ingredientes principales de Delicious Low Fat Carrot Cake son Cake Flour, Baking Soda, Cinnamon, Allspice, Nutmeg, Clove. Consulta la lista completa con cantidades más arriba.

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