Impossible Greek Spinach Pie Receta

This Impossible Greek Spinach Pie is a revelation! A surprisingly easy and unbelievably delicious twist on the classic spanakopita, this recipe skips the fussy phyllo dough for a quicker, simpler, and equally satisfying result. Packed with fresh spinach, savory onions, creamy cottage cheese, and a vibrant herb blend, it's the perfect vegetarian main course or impressive appetizer. Get ready to impress your family and friends with this foolproof recipe!

Preparación 20 min

Cocción 60 min

Calorías 165.8 kcal

Proteína 19g

Valoración Sé el primero

Receta Acciones

Comparte esta receta:

Receta Autor

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Impossible Greek Spinach Pie

Green Onion
Butter
10 ounces (280g) fresh spinach
14 ounces (400g) cottage cheese
Milk
Bisquick
Eggs
Lemon Juice
Pepper
Parmesan Cheese
Nutmeg

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Impossible Greek Spinach Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Impossible Greek Spinach Pie

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
Sauté 1 medium onion, chopped, in 1 tablespoon olive oil until softened. Set aside.
In a large bowl, combine 10 ounces (280g) fresh spinach, thoroughly washed and chopped, with the sautéed onion and 14 ounces (400g) cottage cheese. Season with 1 teaspoon dried oregano, ½ teaspoon salt, and ¼ teaspoon black pepper.
In a blender, combine 2 large eggs, ½ cup (120ml) milk, ¼ cup (30g) grated Parmesan cheese, 1 tablespoon olive oil, and ¼ teaspoon nutmeg. Blend until smooth.
Spread the spinach and cottage cheese mixture evenly in the prepared baking dish.
Pour the blended egg mixture evenly over the spinach mixture.
Bake for 35-45 minutes, or until the pie is set and lightly golden brown. A knife inserted into the center should come out clean.
Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

Fat

21g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Vegetarian Proteins European Mediterranean American Healthy Vegetarian Gluten Free Spring Recipes Summer Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Preparation Eggs Dairy Vegetables Cheese Dietary Greens Spinach

Preguntas frecuentes

¿Cuánto se tarda en preparar Impossible Greek Spinach Pie?

Impossible Greek Spinach Pie tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Impossible Greek Spinach Pie?

Impossible Greek Spinach Pie tiene aproximadamente 165.8 calorías por ración, con unos 19 g de proteína, 3 g de carbohidratos y 14 g de grasa.

¿Qué ingredientes necesito para Impossible Greek Spinach Pie?

Los ingredientes principales de Impossible Greek Spinach Pie son Green Onion, Butter, Spinach, Cottage Cheese, Milk, Bisquick. Consulta la lista completa con cantidades más arriba.