Mazariner Mazarines Receta

Indulge in the irresistible taste of Mazariner Mazarines, Sweden's most beloved almond-flavored cupcakes! These delightful treats boast a slightly crunchy shell and a melt-in-your-mouth almond filling. This recipe, a family favorite with a delicious twist, is sure to become a new classic in your kitchen. Warning: Prepare for pure deliciousness (and maybe a little extra indulgence!).

Preparación 30 min

Cocción 45 min

Calorías 354.5 kcal

Proteína 8g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mazariner Mazarines

1/2 cup (1 stick) unsalted butter, softened
1/2 cup granulated sugar
1 large egg yolk
Sifted Flour
1/2 cup almond paste
2 large eggs
Vanilla Extract
1 cup powdered sugar
2-3 tablespoons water

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Cómo preparar Mazariner Mazarines

**Make the Pastry Dough:** Cream together the softened butter and sugar until light and fluffy.
Beat in the egg yolk. Gradually add the flour, mixing until a smooth dough forms. Knead briefly until well combined.
Preheat oven to 350°F (175°C). Divide the dough into 15 equal pieces.
Grease a 12-cup muffin tin with butter.
Press each dough piece into the bottom and up the sides of each muffin cup to form a shell.
**Make the Filling:** In a separate bowl, cream together the softened butter, sugar, and almond paste until smooth.
Beat in the eggs one at a time, mixing well after each addition.
Gradually sift in the flour and blend until smooth.
Spoon the filling into the prepared pastry shells, filling each about ¾ full.
Bake for 28-30 minutes, or until the mazarines are golden brown and set.
Let cool in the muffin tin for 10 minutes before gently removing.
**Make the Frosting:** Whisk together the powdered sugar and water until smooth, adding more water if needed to reach desired consistency. The frosting should be pourable but not too runny.
While the mazarines are still slightly warm, drizzle or spread the frosting over the tops.
Allow the frosting to set for a few minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

122g

Fat

45g

Carbs

14g

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Sweets & Sides Desserts European Vegetarian Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Mazariner Mazarines?

Mazariner Mazarines tarda unos 75 minutos de principio a fin: aproximadamente 30 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Mazariner Mazarines?

Mazariner Mazarines tiene aproximadamente 354.5 calorías por ración, con unos 8 g de proteína, 14 g de carbohidratos y 28 g de grasa.

¿Qué ingredientes necesito para Mazariner Mazarines?

Los ingredientes principales de Mazariner Mazarines son Butter, Sugar, Egg Yolk, Sifted Flour, Almond Paste, Eggs. Consulta la lista completa con cantidades más arriba.