Mazariner Mazarines Rezept

Indulge in the irresistible taste of Mazariner Mazarines, Sweden's most beloved almond-flavored cupcakes! These delightful treats boast a slightly crunchy shell and a melt-in-your-mouth almond filling. This recipe, a family favorite with a delicious twist, is sure to become a new classic in your kitchen. Warning: Prepare for pure deliciousness (and maybe a little extra indulgence!).

Vorbereitung 30 Min.

Kochzeit 45 Min.

Kalorien 354.5 kcal

Eiweiß 8g

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Zutaten für Mazariner Mazarines

1/2 cup (1 stick) unsalted butter, softened
1/2 cup granulated sugar
1 large egg yolk
Sifted Flour
1/2 cup almond paste
2 large eggs
Vanilla Extract
1 cup powdered sugar
2-3 tablespoons water

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Zubereitung von Mazariner Mazarines

**Make the Pastry Dough:** Cream together the softened butter and sugar until light and fluffy.
Beat in the egg yolk. Gradually add the flour, mixing until a smooth dough forms. Knead briefly until well combined.
Preheat oven to 350°F (175°C). Divide the dough into 15 equal pieces.
Grease a 12-cup muffin tin with butter.
Press each dough piece into the bottom and up the sides of each muffin cup to form a shell.
**Make the Filling:** In a separate bowl, cream together the softened butter, sugar, and almond paste until smooth.
Beat in the eggs one at a time, mixing well after each addition.
Gradually sift in the flour and blend until smooth.
Spoon the filling into the prepared pastry shells, filling each about ¾ full.
Bake for 28-30 minutes, or until the mazarines are golden brown and set.
Let cool in the muffin tin for 10 minutes before gently removing.
**Make the Frosting:** Whisk together the powdered sugar and water until smooth, adding more water if needed to reach desired consistency. The frosting should be pourable but not too runny.
While the mazarines are still slightly warm, drizzle or spread the frosting over the tops.
Allow the frosting to set for a few minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

122g

Fat

45g

Carbs

14g

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Sweets & Sides Desserts European Vegetarian Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mazariner Mazarines?

Mazariner Mazarines dauert insgesamt etwa 75 Minuten – ungefähr 30 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Mazariner Mazarines?

Mazariner Mazarines hat etwa 354.5 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 14 g Kohlenhydraten und 28 g Fett.

Welche Zutaten brauche ich für Mazariner Mazarines?

Die wichtigsten Zutaten für Mazariner Mazarines sind Butter, Sugar, Egg Yolk, Sifted Flour, Almond Paste, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.