Mixed Herb Compound Butter For Veggies Or Meat Receta

Transform ordinary grilled vegetables, chicken, salmon, or even French bread into extraordinary culinary creations with this vibrant Mixed Herb Compound Butter. Perfect for adding a burst of fresh, herbaceous flavor to your favorite grilled corn, baked potatoes, and fish. This simple recipe takes just minutes to prepare and elevates any dish!

Preparación 5 min
Cocción 5 min
Calorías 1666.9 kcal
Proteína 6g
Valoración Sé el primero
Mixed Herb Compound Butter For Veggies Or Meat 35

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mixed Herb Compound Butter For Veggies Or Meat

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Cómo preparar Mixed Herb Compound Butter For Veggies Or Meat

  1. Combine softened butter, parsley (1/4 cup, chopped), chives (2 tablespoons, chopped), thyme (1 tablespoon, chopped), rosemary (1 tablespoon, chopped), garlic (1 clove, minced), salt (1/2 teaspoon), and pepper (1/4 teaspoon) in a medium bowl.
  2. Mix thoroughly until all ingredients are evenly distributed and the herbs are well incorporated.
  3. Transfer the mixture to a piece of plastic wrap or parchment paper. Shape it into a log approximately 1 inch in diameter.
  4. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the butter to firm up.
  5. Once chilled, slice and serve generously over your favorite grilled vegetables, meats, or bread.

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

9g

Fat

585g

Carbs

2g

Preguntas frecuentes

¿Cuánto se tarda en preparar Mixed Herb Compound Butter For Veggies Or Meat?

Mixed Herb Compound Butter For Veggies Or Meat tarda unos 10 minutos de principio a fin: aproximadamente 5 minutos de preparación y 5 minutos de cocción.

¿Cuántas calorías tiene Mixed Herb Compound Butter For Veggies Or Meat?

Mixed Herb Compound Butter For Veggies Or Meat tiene aproximadamente 1666.9 calorías por ración, con unos 6 g de proteína, 2 g de carbohidratos y 284 g de grasa.

¿Qué ingredientes necesito para Mixed Herb Compound Butter For Veggies Or Meat?

Los ingredientes principales de Mixed Herb Compound Butter For Veggies Or Meat son Butter, Rosemary, Parsley, Sage, Thyme, Roasted Garlic. Consulta la lista completa con cantidades más arriba.

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