Ingredientes para No Bake Bars
- Sugar
- Unsweetened Cocoa
- Milk
- 1/2 cup butter, melted
- 1 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 3 cups quick-cooking rolled oats
- Coconut
- 1 (14 ounce) can sweetened condensed milk
- 1 1/2 cups semi-sweet chocolate chips
- 1 1/2 cups butterscotch chips
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Cómo preparar No Bake Bars
- In a medium saucepan, combine the butter, sweetened condensed milk, and peanut butter. Cook over medium heat, stirring constantly, until the butter is melted and the mixture is smooth.
- Remove from heat and stir in the vanilla extract and oats.
- Press the mixture into a greased 9x13 inch baking pan.
- In a separate bowl, combine the chocolate chips and butterscotch chips.
- Melt the chocolate chips and butterscotch chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Pour the melted chocolate mixture over the oat mixture in the baking pan and spread evenly.
- Refrigerate for at least 2 hours, or until firm.
- Cut into bars and serve.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
48g
Fat
19g
Carbs
5g