Pear And Ginger Crisp With Spiced Whipped Cream Receta

Warm up your kitchen with this irresistible Pear & Ginger Crisp! Freshly grated ginger adds a zing to classic pear crisp, complemented by a crunchy pecan topping that's heavenly on its own. But the real showstopper? A cloud of spiced whipped cream infused with cinnamon, ginger, and nutmeg. This dessert is perfect for cozy autumn evenings or a special occasion – get ready for flavor explosions in every bite!

Preparación 25 min
Cocción 55 min
Calorías 583.7 kcal
Proteína 9g
Valoración Sé el primero
Pear And Ginger Crisp With Spiced Whipped Cream 44

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Pear And Ginger Crisp With Spiced Whipped Cream

  • 1 cup pecan halves
  • 1 ½ cups all-purpose flour
  • Light Brown Sugar
  • ¼ cup granulated sugar (plus ¼ cup for pears)
  • Ground Cinnamon
  • Pinch of salt
  • Unsalted Butter
  • Fresh Ginger
  • Lemons, Juice Of
  • 4 cups peeled and sliced pears
  • Heavy Cream
  • ¼ cup powdered sugar for whipped cream
  • Ground Ginger
  • Ground Nutmeg

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Cómo preparar Pear And Ginger Crisp With Spiced Whipped Cream

  1. Preheat oven to 375°F (190°C).
  2. Toast 1 cup pecan halves in the oven for 8 minutes, stirring halfway through. Let cool slightly, then coarsely chop.
  3. In a medium bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup packed brown sugar, ¼ cup granulated sugar, 1 teaspoon ground cinnamon, and a pinch of salt.
  4. Cut in 1 cup (2 sticks) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  5. Stir in the chopped pecans.
  6. In a separate large bowl, combine 4 cups peeled and sliced pears, 2 tablespoons grated fresh ginger, 2 tablespoons lemon juice, ¼ cup granulated sugar, and a pinch of salt.
  7. Pour the pear mixture into a 2-2 ½ quart baking dish.
  8. Sprinkle the pecan topping evenly over the pears.
  9. Bake for 35-40 minutes, or until the topping is golden brown and the pears are tender. Let cool slightly before serving.
  10. While the crisp is baking, whip 1 cup heavy cream until soft peaks form. Gradually add ¼ cup powdered sugar, 1 teaspoon ground cinnamon, ½ teaspoon ground ginger, and ¼ teaspoon ground nutmeg. Whip until stiff peaks form.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

175g

Fat

85g

Carbs

24g

Preguntas frecuentes

¿Cuánto se tarda en preparar Pear And Ginger Crisp With Spiced Whipped Cream?

Pear And Ginger Crisp With Spiced Whipped Cream tarda unos 80 minutos de principio a fin: aproximadamente 25 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Pear And Ginger Crisp With Spiced Whipped Cream?

Pear And Ginger Crisp With Spiced Whipped Cream tiene aproximadamente 583.7 calorías por ración, con unos 9 g de proteína, 24 g de carbohidratos y 51 g de grasa.

¿Qué ingredientes necesito para Pear And Ginger Crisp With Spiced Whipped Cream?

Los ingredientes principales de Pear And Ginger Crisp With Spiced Whipped Cream son Pecans, Flour, Light Brown Sugar, Granulated Sugar, Ground Cinnamon, Salt. Consulta la lista completa con cantidades más arriba.

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