Vegan Mini Carrot Cake Muffins Receta

Indulge in these unbelievably moist and delicious vegan mini carrot cake muffins! Packed with shredded carrots, warm spices, and a touch of sweetness, they're healthier than traditional carrot cake – but you'd never guess it. Perfect for a healthy snack, breakfast, or delightful dessert, these muffins are guaranteed to become a family favorite. Get ready to experience the ultimate guilt-free treat!

Preparación 20 min
Cocción 60 min
Calorías 103.7 kcal
Proteína 2g
Valoración Sé el primero
Vegan Mini Carrot Cake Muffins 48

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Vegan Mini Carrot Cake Muffins

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Cómo preparar Vegan Mini Carrot Cake Muffins

  1. Preheat oven to 325°F (160°C). Line a muffin tin with paper liners.
  2. In a small bowl, whisk together 1 teaspoon baking powder and 1/4 cup unsweetened applesauce until light and foamy. Set aside.
  3. In a large bowl, whisk together 1 1/2 cups all-purpose flour, 3/4 cup granulated sugar, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon salt.
  4. Add 1/2 cup vegetable oil, 1/4 cup honey, 1 cup grated carrots, 1/4 cup water or pineapple juice (optional), and the applesauce mixture to the dry ingredients.
  5. Stir until just combined. Do not overmix.
  6. Fold in 1/2 cup chopped walnuts, raisins, or dried cranberries (optional).
  7. Fill each muffin liner about 2/3 full.
  8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the muffins cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.
  10. Once cooled, frost with your favorite vegan cream cheese frosting (recipe not included).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

32g

Fat

1g

Carbs

6g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Vegan Mini Carrot Cake Muffins?

Vegan Mini Carrot Cake Muffins tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Vegan Mini Carrot Cake Muffins?

Vegan Mini Carrot Cake Muffins tiene aproximadamente 103.7 calorías por ración, con unos 2 g de proteína, 6 g de carbohidratos y 3 g de grasa.

¿Qué ingredientes necesito para Vegan Mini Carrot Cake Muffins?

Los ingredientes principales de Vegan Mini Carrot Cake Muffins son Baking Powder, Unsweetened Applesauce, Sugar, All Purpose Flour, Baking Soda, Cinnamon. Consulta la lista completa con cantidades más arriba.

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