Ingredientes para Vine's Broccoli Salad
- 1/2 cup sweet onion, finely diced
- 6 cups fresh broccoli florets
- 8 slices bacon, cooked and crumbled
- Sharp Cheddar Cheese
- 1 cup mayonnaise
- 1/2 cup white sugar
- 1/4 cup apple cider vinegar
- Bacon Grease
- 1/2 cup raisins
- 1/2 cup sunflower seeds
- 1 teaspoon salt
- 1/4 teaspoon black pepper
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Cómo preparar Vine's Broccoli Salad
- Wash and cut the broccoli into florets. Steam or blanch the broccoli until it's crisp-tender, about 3-5 minutes. Immediately plunge into ice water to stop the cooking process and maintain a vibrant green color.
- In a large bowl, combine the cooked broccoli, red onion, raisins, and sunflower seeds.
- In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper.
- Pour the dressing over the broccoli mixture and toss gently to combine.
- Add the crumbled bacon and gently mix again.
- Refrigerate for at least 30 minutes to allow the flavors to meld before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
32 g
Sugar
139g
Fat
66g
Carbs
14g
