Vine's Broccoli Salad Recipe

This incredibly flavorful broccoli salad is a crowd-pleaser! Perfect for summer cookouts or a quick weeknight meal, this recipe was a hit at a Memorial Day gathering, with everyone begging for the recipe. Get ready for a burst of fresh, tangy goodness in under 30 minutes!

Prep Time 15 mins
Cook Time 30 mins
Calories 543.2 kcal
Protein 29g
Rating Be the first
Vine's Broccoli Salad 74

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Vine's Broccoli Salad

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How to Make Vine's Broccoli Salad

  1. Wash and cut the broccoli into florets. Steam or blanch the broccoli until it's crisp-tender, about 3-5 minutes. Immediately plunge into ice water to stop the cooking process and maintain a vibrant green color.
  2. In a large bowl, combine the cooked broccoli, red onion, raisins, and sunflower seeds.
  3. In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper.
  4. Pour the dressing over the broccoli mixture and toss gently to combine.
  5. Add the crumbled bacon and gently mix again.
  6. Refrigerate for at least 30 minutes to allow the flavors to meld before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

139g

Fat

66g

Carbs

14g

Frequently Asked Questions

How long does it take to make Vine's Broccoli Salad?

Vine's Broccoli Salad takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Vine's Broccoli Salad?

Vine's Broccoli Salad has approximately 543.2 calories per serving, with about 29 g protein, 14 g carbohydrates and 54 g fat.

What ingredients do I need for Vine's Broccoli Salad?

The key ingredients for Vine's Broccoli Salad are Sweet Onion, Broccoli, Bacon, Sharp Cheddar Cheese, Miracle Whip, Sugar. See the full list with measurements above.

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