Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese Recette

A taste of Turin! This elegant antipasto, inspired by Ristorante San Giorgio's recipe and passed down through generations, features crisp-tender asparagus spears artfully arranged with juicy tomatoes and a generous showering of freshly grated Parmigiano-Reggiano. A simple yet sophisticated appetizer perfect for any occasion.

Préparation 10 min

Cuisson 20 min

Calories 153.7 kcal

Protéines 12g

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Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese

1 pound fresh asparagus
4 cups fresh red leaf lettuce leaves
1 cup halved cherry tomatoes
1/2 cup freshly grated Parmigiano Reggiano cheese
2 tablespoons high-quality extra virgin olive oil
sea salt to taste
1 cup water

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Comment préparer Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese

Snap off the tough ends of 1 pound of asparagus.
In a wide skillet, combine asparagus spears with 1 cup of water. Bring to a boil over medium-high heat.
Reduce heat to medium-low, cover, and simmer until asparagus is crisp-tender, about 4-5 minutes.
Drain asparagus and immediately rinse under cold water to stop the cooking process. Set aside to cool completely.
Arrange 4 cups of fresh lettuce leaves on a large platter.
Once cool, arrange the asparagus spears in the center of the platter, pointing in the same direction for a visually appealing presentation.
Scatter 1 cup of halved cherry or grape tomatoes around the asparagus.
Generously sprinkle with 1/2 cup of freshly grated Parmigiano-Reggiano cheese.
Drizzle with 2 tablespoons of high-quality extra virgin olive oil.
Season lightly with sea salt to taste.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

13g

Fat

10g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese ?

Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese ?

Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese contient environ 153.7 calories par portion, avec environ 12 g de protéines, 3 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese ?

Les principaux ingrédients de Antipasto Of Asparagus With Freshly Grated Parmigiano Cheese sont Asparagus, Red Leaf Lettuce, Cherry Tomatoes, Parmigiano Reggiano Cheese, Extra Virgin Olive Oil, Salt. Consultez la liste complète avec les quantités ci-dessus.