Apple Apricot Pie Recette

A burst of sunshine on a plate! This Apple Apricot Pie recipe combines the sweetness of ripe apricots with the tartness of crisp apples for a truly unforgettable dessert. Easy to follow instructions guide you to a golden-brown, perfectly baked pie filled with warm, delicious fruit. Perfect for autumn gatherings or a cozy night in!

Préparation 30 min

Cuisson 75 min

Calories 139.6 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Apricot Pie

1 double pie crust (homemade or store-bought)
½ cup granulated sugar
¼ cup all-purpose flour
1 teaspoon ground cinnamon
¼ teaspoon salt
6 cups peeled and sliced apples (about 6 medium)
2 cups sliced apricots (about 1 pound)

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Comment préparer Apple Apricot Pie

Preheat oven to 400°F (200°C).
In a medium bowl, whisk together ½ cup granulated sugar, ¼ cup all-purpose flour, 1 teaspoon ground cinnamon, and ¼ teaspoon salt.
In a large bowl, gently toss 6 cups peeled and sliced apples (about 6 medium) and 2 cups sliced apricots (about 1 pound) with the sugar mixture.
Pour the apple and apricot mixture into a 9-inch pastry-lined pie plate.
Top with your favorite pie crust (homemade or store-bought). Crimp the edges to seal and cut several vents in the top crust to allow steam to escape.
Bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbly and the apples are tender. If the crust starts to brown too quickly, cover the edges with aluminum foil.
Let cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

126g

Fat

Carbs

12g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Very Low Carbs Pies And Tarts Desserts Fruit Pies Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something Apples 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apple Apricot Pie ?

Apple Apricot Pie prend environ 105 minutes du début à la fin — environ 30 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Apple Apricot Pie ?

Apple Apricot Pie contient environ 139.6 calories par portion, avec environ 1 g de protéines, 12 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Apple Apricot Pie ?

Les principaux ingrédients de Apple Apricot Pie sont Pastry For Double Crust Pie, Sugar, Flour, Cinnamon, Salt, Apples. Consultez la liste complète avec les quantités ci-dessus.