Apple Cake Top Recette

This heirloom recipe has been a family favorite for generations! Indulge in a warm, comforting apple cake topping, perfect for a cozy night in. Made with tender, spiced apples (fresh or canned!), this versatile topping is delicious served over stewed apricots, peaches, nectarines, quinces, or even rhubarb! The moist cake complements the fruity sweetness beautifully. Get ready to experience a taste of tradition.

Préparation 20 min

Cuisson 80 min

Calories 474.5 kcal

Protéines 11g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cake Top

4 cups peeled and sliced apples
1 1/4 cups granulated sugar
1/4 cup water
6 whole cloves
caster sugar
1/2 cup (1 stick) unsalted butter
self-raising flour
1 large egg
1 cup milk
1 1/2 cups all-purpose flour

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Comment préparer Apple Cake Top

Preheat oven to 350°F (175°C).
In a medium saucepan, combine 4 cups peeled and sliced apples, ½ cup granulated sugar, ¼ cup water, and 6 whole cloves. Bring to a simmer over medium heat, then reduce heat and cook until apples are tender, about 15-20 minutes. Stir occasionally.
While apples cook, grease a 9x13 inch baking dish.
In a large bowl, cream together ½ cup (1 stick) unsalted butter and ¾ cup granulated sugar until light and fluffy.
Beat in 1 large egg.
In a separate bowl, whisk together 1 ½ cups all-purpose flour and 1 cup milk. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
Pour the cooked apples into the prepared baking dish. Pour the batter evenly over the apples.
Bake for 35-45 minutes, or until a toothpick inserted into the center comes out clean.
Let cool slightly before serving. Enjoy warm with a dollop of whipped cream, ice cream, custard – or all three!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

209g

Fat

40g

Carbs

28g

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Questions fréquentes

Combien de temps faut-il pour préparer Apple Cake Top ?

Apple Cake Top prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Apple Cake Top ?

Apple Cake Top contient environ 474.5 calories par portion, avec environ 11 g de protéines, 28 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cake Top ?

Les principaux ingrédients de Apple Cake Top sont Apples, Sugar, Water, Cloves, Caster Sugar, Butter. Consultez la liste complète avec les quantités ci-dessus.