Apple Cranberry Puffed Pancakes Recette

Indulge in the delightful Apple Cranberry Puffed Pancakes, a specialty recipe from the renowned Greenwoods Gate Bed and Breakfast Inn in Norfolk, Connecticut! This unique recipe combines the sweetness of apples and cranberries with a light and fluffy pancake batter, creating a truly unforgettable breakfast or brunch treat. Imagine a golden-brown puffed pancake bursting with juicy cranberries and tender apple slices, finished with a zesty lemon zest and a cloud of powdered sugar. Get ready to impress your family and friends with this easy-to-make yet extraordinary recipe!

Préparation 20 min

Cuisson 45 min

Calories 579.7 kcal

Protéines 30g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cranberry Puffed Pancakes

2 large eggs
1 cup all-purpose flour
1 cup milk
4 tablespoons butter
2 medium apples
1 cup fresh or frozen cranberries
2 tablespoons granulated sugar
1 teaspoon ground cinnamon
1 tablespoon lemon juice (optional)
generously dusted powdered sugar

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Comment préparer Apple Cranberry Puffed Pancakes

Preheat oven to 450°F (232°C).
In a medium bowl, whisk 2 large eggs until light and frothy.
Slowly add 1 cup all-purpose flour, whisking constantly to prevent lumps.
Gradually add 1 cup milk, whisking until a smooth batter forms.
Set aside.
In a medium skillet, melt 2 tablespoons butter over medium heat. Add 2 medium apples, peeled, cored, and sliced; 1 cup fresh or frozen cranberries; 1 teaspoon ground cinnamon; and 2 tablespoons granulated sugar.
Cook, stirring occasionally, until apples are tender and cranberries have burst, about 15 minutes.
In a 9-inch oven-safe skillet or pie plate, melt 2 tablespoons butter.
Pour the cooked apple and cranberry mixture into the prepared skillet.
Pour the pancake batter evenly over the fruit mixture.
Bake for 15-20 minutes, or until puffed and golden brown.
Remove from oven and let cool slightly.
Drizzle with 1 tablespoon lemon juice (optional) and dust generously with powdered sugar.
Slice and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

89g

Fat

92g

Carbs

19g

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Questions fréquentes

Combien de temps faut-il pour préparer Apple Cranberry Puffed Pancakes ?

Apple Cranberry Puffed Pancakes prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Apple Cranberry Puffed Pancakes ?

Apple Cranberry Puffed Pancakes contient environ 579.7 calories par portion, avec environ 30 g de protéines, 19 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cranberry Puffed Pancakes ?

Les principaux ingrédients de Apple Cranberry Puffed Pancakes sont Eggs, Flour, Milk, Butter, Granny Smith Apples, Cranberries. Consultez la liste complète avec les quantités ci-dessus.