Apple Cranberry Scones Recette

Warm up your kitchen with the irresistible aroma of these homemade Apple Cranberry Scones! Bursting with juicy cranberries and sweet apples, these scones are perfectly flaky and tender. A delightful breakfast or brunch treat, perfect for weekend mornings or a special occasion. This recipe delivers the ultimate comfort food experience.

Préparation 20 min

Cuisson 30 min

Calories 148.8 kcal

Protéines 5g

Note Soyez le premier

130

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cranberry Scones

2 1/4 cups all-purpose flour
1/4 cup granulated sugar (plus extra for sprinkling)
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup (1 stick) cold unsalted butter
1 cup shredded apple
1/2 cup dried cranberries
2/3 cup milk (plus extra for brushing)
1/4 cup granulated sugar (plus extra for sprinkling)
1/2 teaspoon ground cinnamon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple Cranberry Scones? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Apple Cranberry Scones

Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together flour, granulated sugar, baking powder, baking soda, and salt.
Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Gently fold in the shredded apple and dried cranberries.
Add milk and stir until a soft dough forms. Do not overmix.
Turn the dough out onto a lightly floured surface. Gently knead 8-10 times.
Pat the dough into two 6-inch circles.
Brush the tops with milk and sprinkle with granulated sugar and cinnamon.
Cut each circle into 6 pie-shaped wedges.
Place the scones onto the prepared baking sheet.
Bake for 15-20 minutes, or until golden brown.
Let cool slightly on the baking sheet before serving warm with butter (optional).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

30g

Fat

13g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Breakfast Lunch Fruit Oven Vegetarian Grains Dietary Scones Quick Breads Apples Pasta Rice And Grains Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Apple Cranberry Scones ?

Apple Cranberry Scones prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Apple Cranberry Scones ?

Apple Cranberry Scones contient environ 148.8 calories par portion, avec environ 5 g de protéines, 8 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cranberry Scones ?

Les principaux ingrédients de Apple Cranberry Scones sont Flour, Sugar, Baking Powder, Baking Soda, Salt, Butter. Consultez la liste complète avec les quantités ci-dessus.