Apple Crisp Oven Pancake Recette

This Apple Crisp Oven Pancake recipe is a delightful twist on classic comfort food! Imagine a warm, gooey apple filling nestled under a crunchy oat topping, all baked to golden perfection in one pan. This easy recipe is perfect for a cozy breakfast, brunch, or even a comforting dessert. Get ready to impress your family and friends with this irresistible treat!

Préparation 15 min

Cuisson 26 min

Calories 368.9 kcal

Protéines 15g

Note Soyez le premier

178

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Crisp Oven Pancake

1/2 cup rolled oats
1/4 cup Bisquick baking mix
1/4 cup packed brown sugar
2 tablespoons melted butter
1 teaspoon ground cinnamon
1 cup milk
Chunky Applesauce
1 teaspoon vanilla extract
2 large eggs
vanilla ice cream
whipped cream

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple Crisp Oven Pancake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Apple Crisp Oven Pancake

Preheat oven to 425°F (220°C). Grease a jelly roll pan.
In a medium bowl, combine 1/2 cup rolled oats, 1/4 cup Bisquick baking mix, 1/4 cup packed brown sugar, 1 teaspoon ground cinnamon, and 2 tablespoons melted butter. Mix well and set aside.
In a large bowl, whisk together 2 large eggs, 1 cup milk, 1 teaspoon vanilla extract, and 1/2 teaspoon salt.
Peel, core, and slice 2 medium apples (about 2 cups). Add the apples to the wet ingredients and gently mix.
Pour the apple batter into the prepared jelly roll pan.
Evenly spread the batter to the edges of the pan.
Sprinkle the oat mixture evenly over the batter.
Bake for 14-16 minutes, or until the pancake is light golden brown and the apples are tender. The center should be set but still slightly moist.
Let cool slightly before serving. Enjoy warm, optionally with a scoop of vanilla ice cream or whipped cream!

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

56g

Fat

26g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Fall Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Pancakes And Waffles Breakfast Fruit Easy Beginner Cook Apples

Questions fréquentes

Combien de temps faut-il pour préparer Apple Crisp Oven Pancake ?

Apple Crisp Oven Pancake prend environ 41 minutes du début à la fin — environ 15 minutes de préparation et 26 minutes de cuisson.

Combien de calories contient Apple Crisp Oven Pancake ?

Apple Crisp Oven Pancake contient environ 368.9 calories par portion, avec environ 15 g de protéines, 18 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Apple Crisp Oven Pancake ?

Les principaux ingrédients de Apple Crisp Oven Pancake sont Oats, Bisquick, Brown Sugar, Butter, Cinnamon, Milk. Consultez la liste complète avec les quantités ci-dessus.