Indulge in these irresistible Apricot Coconut Almond Oat Bars! A delightful blend of chewy oats, crunchy almonds, sweet apricots, and creamy coconut, these bars are the perfect energy boost or afternoon treat. Inspired by Food & Wine Magazine (October 2005), this recipe is easy to follow and delivers incredible flavor in every bite. Perfect for breakfast, snacks, or dessert!
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Comment préparer Apricot Coconut And Almond Bars
Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, combine the oats, flour, baking powder, and salt. Mix well.
In a separate bowl, cream together the butter and brown sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
Add the melted coconut oil and mix well.
In a separate bowl, combine the chopped apricots, shredded coconut, and almonds.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the apricot, coconut, and almond mixture.
Pour the batter into the prepared pan and spread evenly.
Bake for 25-30 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
Let the bars cool completely in the pan before cutting into squares.
Nutrition Information(Approximate per serving)
Sodium
2 g
Sugar
103g
Fat
34g
Carbs
13g
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Combien de temps faut-il pour préparer Apricot Coconut And Almond Bars ?
Apricot Coconut And Almond Bars prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.
Combien de calories contient Apricot Coconut And Almond Bars ?
Apricot Coconut And Almond Bars contient environ 282.9 calories par portion, avec environ 9 g de protéines, 13 g de glucides et 20 g de lipides.
De quels ingrédients ai-je besoin pour Apricot Coconut And Almond Bars ?
Les principaux ingrédients de Apricot Coconut And Almond Bars sont Water, Sugar, Dried Apricots, Unsalted Butter, Brown Sugar, Honey. Consultez la liste complète avec les quantités ci-dessus.
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