Apple Marlow Recette

Indulge in the warm, comforting flavors of Apple Marlow, a treasured German dessert recipe. This easy-to-follow recipe delivers a moist and spiced apple cake, perfect for a cozy afternoon or a special occasion. The perfect blend of sweet apples and warming spices makes this a timeless classic you'll want to make again and again.

Préparation 20 min

Cuisson 60 min

Calories 103.5 kcal

Protéines 2g

Note Soyez le premier

193

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Marlow

1 cup (200g) granulated sugar and 1 tablespoon granulated sugar
1 teaspoon baking powder
1/2 cup (113g) softened butter
1 1/2 cups (190g) all-purpose flour
Salt
2 large eggs
2 cups (about 2 medium) peeled and grated apples
1/2 teaspoon ground cinnamon and a pinch of cinnamon
dollop of whipped cream
dollop of vanilla ice cream

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple Marlow? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Apple Marlow

Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
In a large bowl, cream together 1/2 cup (113g) softened butter and 1 cup (200g) granulated sugar until light and fluffy.
Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
In a separate bowl, whisk together 1 1/2 cups (190g) all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, and 1/2 teaspoon ground cinnamon.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Fold in 2 cups (about 2 medium) peeled and grated apples.
Pour batter into the prepared pan and spread evenly.
Sprinkle with 1/4 cup chopped walnuts or pecans (optional) and 1 tablespoon of granulated sugar and a pinch of cinnamon.
Bake for 30-45 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool in the pan for 10 minutes before serving warm with a dollop of whipped cream or vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

62g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Apple Marlow ?

Apple Marlow prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Apple Marlow ?

Apple Marlow contient environ 103.5 calories par portion, avec environ 2 g de protéines, 7 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Apple Marlow ?

Les principaux ingrédients de Apple Marlow sont Sugar, Baking Powder, Butter, Flour, Salt, Egg. Consultez la liste complète avec les quantités ci-dessus.