Apple Pecan Cobbler Recette

Warm, gooey, and utterly irresistible! This Apple Pecan Cobbler is a classic dessert, perfect for cozy nights. Featuring tender apples baked under a crunchy pecan crumble, it's unbelievably delicious served warm with a scoop of vanilla ice cream or a drizzle of caramel sauce. Get ready for autumn's most comforting treat!

Préparation 20 min

Cuisson 85 min

Calories 403.6 kcal

Protéines 9g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Pecan Cobbler

6 medium apples (about 6 cups sliced)
1/2 cup (100g) brown sugar and 1 cup (200g) granulated sugar
1 teaspoon ground cinnamon
3/4 cup (75g) chopped pecans
1 1/2 cups (180g) all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 large egg
1 cup (240ml) evaporated milk
1/4 cup (60g) melted unsalted butter

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Comment préparer Apple Pecan Cobbler

Preheat oven to 325°F (160°C).
Generously grease a 2-quart baking dish.
Peel, core, and slice 6 medium apples (about 6 cups sliced). Arrange in an even layer in the prepared baking dish.
In a small bowl, combine ½ cup (100g) brown sugar, 1 teaspoon ground cinnamon, and ½ cup (50g) chopped pecans.
Sprinkle the brown sugar-pecan mixture evenly over the apple slices.
In a medium bowl, whisk together 1 ½ cups (180g) all-purpose flour, 1 cup (200g) granulated sugar, 2 teaspoons baking powder, and ½ teaspoon salt.
In a separate bowl, whisk together 1 large egg, 1 cup (240ml) evaporated milk, and ¼ cup (60g) melted unsalted butter.
Pour the wet ingredients into the dry ingredients all at once and stir gently until just combined. Do not overmix.
Pour the batter evenly over the apples.
Sprinkle the remaining ¼ cup (25g) chopped pecans over the top of the batter.
Bake for 50-60 minutes, or until the topping is golden brown and the apples are tender. A toothpick inserted into the center should come out with only a few moist crumbs attached.
Let cool slightly before serving warm with vanilla ice cream or caramel sauce.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

177g

Fat

32g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Desserts Fruit Dietary Low Sodium Low In Something Apples 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apple Pecan Cobbler ?

Apple Pecan Cobbler prend environ 105 minutes du début à la fin — environ 20 minutes de préparation et 85 minutes de cuisson.

Combien de calories contient Apple Pecan Cobbler ?

Apple Pecan Cobbler contient environ 403.6 calories par portion, avec environ 9 g de protéines, 20 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Apple Pecan Cobbler ?

Les principaux ingrédients de Apple Pecan Cobbler sont Apples, Sugar, Ground Cinnamon, Pecans, All Purpose Flour, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.