Apple Stuffed Pork Chops Recette

Sweet and savory perfection! These juicy apple-stuffed pork chops are a guaranteed crowd-pleaser. Inspired by Robin Miller, this recipe features tender pork chops filled with a delicious blend of sauteed apples, leeks, herbs, and seasoned stuffing. Easy to make and bursting with flavor, this dish is perfect for a weeknight dinner or a special occasion. Get ready to impress!

Préparation 20 min

Cuisson 20 min

Calories 371.7 kcal

Protéines 65g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Stuffed Pork Chops

2 tablespoons olive oil, divided
1 cup sliced leeks (white and light green parts only)
1 cup diced McIntosh apples, peeled
1 teaspoon dried oregano
1 teaspoon dried rosemary
salt and pepper to taste
1 1/2 cups seasoned bread cubes
1/2 cup reduced sodium chicken broth
5 thick boneless pork chops, 1-inch thick

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Comment préparer Apple Stuffed Pork Chops

Preheat oven to 400°F (200°C).
Heat 1 tablespoon of olive oil in a large skillet over medium heat.
Add 1 cup sliced leeks and 1 cup diced apple. Sauté for 4-5 minutes, until tender and golden brown.
Stir in 1 teaspoon dried oregano, 1 teaspoon dried rosemary (or 1 tablespoon fresh, chopped), salt, and pepper to taste.
Transfer the apple and leek mixture to a large bowl. Add 1 1/2 cups seasoned bread cubes (Pepperidge Farm or similar) and 1/2 cup chicken broth. Mix well and set aside.
Using a sharp knife, carefully cut horizontal pockets into the sides of 5 thick pork chops (about 1 inch thick), almost all the way through.
Season the outside of the pork chops generously with salt and pepper.
Stuff the chops firmly with the apple mixture, allowing some to overflow.
Heat 1 tablespoon olive oil in a large oven-safe skillet over medium-high heat.
Sear the pork chops for 3-4 minutes per side, until nicely browned.
Transfer the skillet to the preheated oven and bake for 8-10 minutes, or until the pork chops are cooked through and the internal temperature reaches 145°F (63°C). Cooking time may vary depending on the thickness of the chops; adjust accordingly.
Let the pork chops rest for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

28g

Fat

23g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation Fruit Pork Easy Dietary Low Sodium Low Carb Low In Something Apples Meat Pork Chops

Questions fréquentes

Combien de temps faut-il pour préparer Apple Stuffed Pork Chops ?

Apple Stuffed Pork Chops prend environ 40 minutes du début à la fin — environ 20 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Apple Stuffed Pork Chops ?

Apple Stuffed Pork Chops contient environ 371.7 calories par portion, avec environ 65 g de protéines, 6 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Apple Stuffed Pork Chops ?

Les principaux ingrédients de Apple Stuffed Pork Chops sont Olive Oil, Leeks, Mcintosh Apples, Dried Oregano, Dried Rosemary, Salt And Pepper. Consultez la liste complète avec les quantités ci-dessus.