Apricot Glazed Shrimp Stir Fry Recette

This vibrant and flavorful shrimp stir-fry is a summer sensation! Sweet apricot preserves create a unique glaze that complements the juicy shrimp and crisp-tender vegetables. Ready in just 30 minutes, this low-fat recipe is perfect for a quick weeknight meal or a light summer lunch. Feel free to experiment with your favorite vegetables – the possibilities are endless! Get ready for a taste explosion!

Préparation 10 min

Cuisson 30 min

Calories 582.6 kcal

Protéines 64g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apricot Glazed Shrimp Stir Fry

1 tablespoon cornstarch
1/2 cup chicken broth
1/4 cup apricot preserves
2 tablespoons soy sauce
Sesame Seeds
Green Pepper
Red Pepper
chopped green onions (for garnish)
2 cloves garlic
1/4 teaspoon ground black pepper
1 tablespoon vegetable oil
1 pound shrimp
1/2 cup water chestnuts
Baby Corn
Cooked Brown Rice
1 teaspoon sesame oil
1/2 cup onion
1 bell pepper
1/2 cup frozen corn
hot cooked rice

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Comment préparer Apricot Glazed Shrimp Stir Fry

In a medium bowl, whisk together 1 tablespoon cornstarch, 1/2 cup chicken broth, 1/4 cup apricot preserves, 2 tablespoons soy sauce, and 1 teaspoon sesame oil until smooth.
Set aside.
Heat 1 tablespoon vegetable oil in a large non-stick skillet or wok over medium-high heat. Add 1 bell pepper (sliced), 1/2 cup onion (sliced), 2 cloves garlic (minced), and 1/4 teaspoon ground black pepper. Stir-fry for 5 minutes, until slightly softened.
Add 1 pound shrimp (peeled and deveined), 1/2 cup water chestnuts (sliced), and 1/2 cup frozen corn. Stir-fry for 3-4 minutes, until shrimp is pink and opaque.
Pour the apricot glaze over the shrimp and vegetables.
Bring to a boil, then reduce heat and simmer for 2-3 minutes, or until the sauce has thickened slightly.
Serve immediately over hot cooked rice. Garnish with chopped green onions, if desired.

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

85g

Fat

Carbs

31g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes Asian Chinese Healthy Summer Recipes One Pot Meals 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Apricot Glazed Shrimp Stir Fry ?

Apricot Glazed Shrimp Stir Fry prend environ 40 minutes du début à la fin — environ 10 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Apricot Glazed Shrimp Stir Fry ?

Apricot Glazed Shrimp Stir Fry contient environ 582.6 calories par portion, avec environ 64 g de protéines, 31 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Apricot Glazed Shrimp Stir Fry ?

Les principaux ingrédients de Apricot Glazed Shrimp Stir Fry sont Cornstarch, Chicken Broth, Apricot Preserves, Soy Sauce, Sesame Seeds, Green Pepper. Consultez la liste complète avec les quantités ci-dessus.