Arroz Con Pollo Rice With Chicken Recette

This vibrant Arroz con Pollo recipe is a testament to resourceful cooking! Inspired by a neighbor's ingenuity during a kitchen renovation, this dish uses a BBQ and wok burner for a unique outdoor cooking experience. Enjoy tender chicken and perfectly cooked rice bursting with flavor in just 70 minutes. A simple yet incredibly delicious meal, perfect for weeknights or a fun weekend cookout.

Préparation 20 min
Cuisson 70 min
Calories 527.6 kcal
Protéines 88g
Arroz Con Pollo Rice With Chicken 136

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Arroz Con Pollo Rice With Chicken

  • 2 tbsp olive oil
  • 1 lb boneless skinless chicken fillet (breasts or thighs)
  • 1 tsp minced garlic
  • 1 cup chopped onion (1 medium)
  • Red Capsicum
  • 1 cup chopped green capsicum (1 medium)
  • 1 bay leaf
  • 1 (14.5 oz) can diced tomatoes, undrained
  • 1 (14 oz) can chicken stock
  • 1 cup uncooked long-grain rice
  • 1/4 tsp turmeric powder
  • Beans
  • Artichoke Hearts
  • 1/2 tsp salt and 1/4 tsp pepper
  • 1/2 cup frozen green peas (optional)
  • 1/2 cup sliced pimento-stuffed green olives (optional)
  • 2 tbsp chopped fresh cilantro (optional)
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp cumin
  • tomato paste

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Comment préparer Arroz Con Pollo Rice With Chicken

  1. Prepare the chicken: In a bowl, combine the chicken thighs with 1 tbsp olive oil, 1 tsp garlic powder, 1 tsp paprika, ½ tsp cumin, salt, and pepper. Marinate for at least 30 minutes.
  2. Cook the chicken: Heat 2 tbsp olive oil in a wok or large skillet over medium-high heat. Add the marinated chicken and cook until browned and cooked through (about 8-10 minutes). Remove chicken and set aside.
  3. Sauté vegetables: Add the onion and bell pepper to the wok and sauté for 5 minutes until softened.
  4. Add rice and spices: Stir in the rice, garlic, tomato paste, and remaining spices. Cook for 1 minute, stirring constantly.
  5. Incorporate broth and chicken: Add the chicken broth and bring to a boil. Stir in the cooked chicken. Reduce heat to low, cover, and simmer for 20 minutes, or until the rice is cooked and the liquid is absorbed.
  6. Garnish and serve: Fluff the rice with a fork. Garnish with fresh cilantro and serve hot.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

26g

Fat

9g

Carbs

21g

Questions fréquentes

Combien de temps faut-il pour préparer Arroz Con Pollo Rice With Chicken ?

Arroz Con Pollo Rice With Chicken prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Arroz Con Pollo Rice With Chicken ?

Arroz Con Pollo Rice With Chicken contient environ 527.6 calories par portion, avec environ 88 g de protéines, 21 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Arroz Con Pollo Rice With Chicken ?

Les principaux ingrédients de Arroz Con Pollo Rice With Chicken sont Oil, Chicken Fillet, Garlic Clove, Onions, Red Capsicum, Green Capsicum. Consultez la liste complète avec les quantités ci-dessus.

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