Athenian Rice With Feta Cheese Recette

Experience the vibrant flavors of Greece with this authentic Athenian Rice with Feta! This creamy, cheesy rice dish is bursting with sun-dried tomatoes, Kalamata olives, and fresh herbs. A quick and easy weeknight meal, perfect for a light lunch or a satisfying side. This recipe is inspired by traditional Greek cooking, offering a delicious and healthy option.

Préparation 15 min
Cuisson 45 min
Calories 229.4 kcal
Protéines 10g
Note Soyez le premier
Athenian Rice With Feta Cheese 126

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Athenian Rice With Feta Cheese

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Athenian Rice With Feta Cheese? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Athenian Rice With Feta Cheese

  1. Heat 2 tablespoons of olive oil in a large skillet over medium-high heat until hot.
  2. Add 1 medium onion, chopped, and 1 red bell pepper, chopped. Sauté for 5 minutes, stirring occasionally.
  3. Add 2 cloves garlic, minced, and cook for another minute until fragrant.
  4. Stir in 1 cup long-grain rice, 1/2 cup sun-dried tomatoes (rehydrated as noted below), 1/2 cup Kalamata olives (pitted and halved), 1/4 cup chopped fresh parsley, and 1 teaspoon dried oregano.
  5. Add 2 cups of chicken or vegetable broth and bring to a boil. Reduce heat, cover, and simmer for 15-20 minutes, or until rice is cooked through and liquid is absorbed.
  6. Remove from heat and stir in 4 ounces feta cheese, crumbled, 1 tablespoon lemon juice, and freshly ground black pepper to taste.
  7. Garnish with an additional sprinkle of dried oregano.
  8. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

17g

Fat

12g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Side Dishes Rice Greek European Dietary Low Cholesterol Healthy 2 Low In Something Pasta Rice And Grains Brown Rice Long Grain Rice Medium Grain Rice

Questions fréquentes

Combien de temps faut-il pour préparer Athenian Rice With Feta Cheese ?

Athenian Rice With Feta Cheese prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Athenian Rice With Feta Cheese ?

Athenian Rice With Feta Cheese contient environ 229.4 calories par portion, avec environ 10 g de protéines, 11 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Athenian Rice With Feta Cheese ?

Les principaux ingrédients de Athenian Rice With Feta Cheese sont Olive Oil, Red Onion, Red Bell Pepper, Garlic Clove, Cooked Rice, Sun Dried Tomato. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis