Aunt Mary's Apple Cake Recette

Indulge in Aunt Mary's legendary Hungarian Apple Cake, a moist and delightful treat passed down through generations! This recipe, from a family with roots in Hungary, delivers a taste of old-world baking with a surprising modern twist. Get ready for incredibly tender crumbs and the warm spice of apples – a perfect dessert for any occasion.

Préparation 20 min

Cuisson 70 min

Calories 340.7 kcal

Protéines 7g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aunt Mary's Apple Cake

3 cups peeled, cored, and diced apples
1 1/2 cups sugar
2 large eggs
1/2 cup butter, softened
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 cup raisins (optional)
1 cup chopped nuts (optional)
1 teaspoon vanilla extract
1 teaspoon baking powder
powdered sugar (optional, for dusting)

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Comment préparer Aunt Mary's Apple Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, cream together the butter and sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Peel, core, and chop the apples. Gently fold them into the batter.
Pour batter into the prepared pan and spread evenly.
Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
Dust with powdered sugar before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

137g

Fat

37g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Low Protein Desserts Fruit Hungarian European Cakes Dietary Low In Something Apples 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Aunt Mary's Apple Cake ?

Aunt Mary's Apple Cake prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Aunt Mary's Apple Cake ?

Aunt Mary's Apple Cake contient environ 340.7 calories par portion, avec environ 7 g de protéines, 18 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Aunt Mary's Apple Cake ?

Les principaux ingrédients de Aunt Mary's Apple Cake sont Apples, Sugar, Egg, Unsalted Butter, Flour, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.