Aussie Beer Batter Fish Recette

Dive into the crispy, golden goodness of authentic Aussie Beer Batter Fish! This recipe delivers perfectly flaky fish fillets encased in a light and airy beer batter. Made with simple ingredients and quick to prepare, it's the perfect weeknight meal or a crowd-pleasing addition to your next BBQ. Get ready for a taste of Aussie sunshine!

Préparation 15 min

Cuisson 11 min

Calories 450 kcal

Protéines 95g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aussie Beer Batter Fish

1 lb fish fillets
1/4 cup cornflour
1 1/2 cups all-purpose flour
1 teaspoon salt and 1/2 teaspoon black pepper
1 cup beer
2 cups vegetable oil
lemon wedges
tartare sauce
hot chips (fries)

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Comment préparer Aussie Beer Batter Fish

Dust fish fillets (about 1 lb) lightly with 1/4 cup cornflour, shaking off any excess.
In a large bowl, whisk together 1 1/2 cups all-purpose flour, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Gradually add 1 cup of your favorite beer to the flour mixture, whisking constantly until you achieve a smooth, slightly thick batter. Let the batter rest for 5 minutes.
Dip each fish fillet into the batter, ensuring it's fully coated. Gently shake off any excess batter.
Heat about 1 inch of vegetable oil (approximately 2 cups) in a large skillet or deep fryer to 350°F (175°C). Carefully place the battered fish fillets into the hot oil, ensuring not to overcrowd the pan.
Fry for 3-4 minutes per side, or until the batter is golden brown and the fish is cooked through. Avoid moving the fish around too much during cooking.
Remove the cooked fish from the oil and place it on a wire rack or plate lined with paper towels to drain excess oil.
Serve immediately with lemon wedges, tartare sauce, and hot chips (fries) for a truly authentic Aussie experience!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Summer Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Aussie Beer Batter Fish ?

Aussie Beer Batter Fish prend environ 26 minutes du début à la fin — environ 15 minutes de préparation et 11 minutes de cuisson.

Combien de calories contient Aussie Beer Batter Fish ?

Aussie Beer Batter Fish contient environ 450 calories par portion, avec environ 95 g de protéines, 16 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Aussie Beer Batter Fish ?

Les principaux ingrédients de Aussie Beer Batter Fish sont Fish Fillets, Cornflour, Plain Flour, Salt And Pepper, Beer, Oil. Consultez la liste complète avec les quantités ci-dessus.