Bacon And Eggs With Tomatoes And Mushrooms Recette

Indulge in a hearty and flavorful English breakfast! This recipe recreates the classic dish from the mystery novel 'Food to Die For,' featuring crispy bacon, juicy tomatoes, earthy mushrooms, and perfectly cooked eggs. A delightful and satisfying meal for any time of day.

Préparation 10 min
Cuisson 35 min
Calories 810 kcal
Protéines 86g
Note Soyez le premier
Bacon And Eggs With Tomatoes And Mushrooms 164

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon And Eggs With Tomatoes And Mushrooms

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Comment préparer Bacon And Eggs With Tomatoes And Mushrooms

  1. Melt 1 tablespoon of butter in a large skillet over medium-high heat.
  2. Add 8 ounces of sliced mushrooms and cook for 3 minutes, or until browned. Transfer to a plate and keep warm.
  3. Add 4 slices of bacon to the skillet and cook for 5 minutes per side, until crisp. Transfer to a plate lined with paper towels.
  4. Remove all but 1 teaspoon of bacon fat from the skillet.
  5. Add 2 large sausages to the skillet and cook over medium heat for 8 minutes, turning occasionally, until cooked through. Transfer to a plate to drain.
  6. Add 2 large tomatoes, halved or quartered, to the skillet and cook for 3 minutes per side, until slightly softened. Arrange on two plates.
  7. Add 1 tablespoon of bacon fat to the skillet. Fry 2 eggs to your desired doneness over medium-low heat.
  8. Arrange the fried eggs on the plates with the tomatoes.
  9. In the same skillet, quickly fry 2 slices of bread for 1-2 minutes per side, until golden brown, adding more bacon fat if necessary.
  10. Arrange the toasted bread, bacon, sausages, and mushrooms on the plates.
  11. Serve immediately and enjoy your delicious English breakfast!

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

17g

Fat

93g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Beef & Red Meat Pork Recipes Mushroom Recipes European One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 Omelets And Frittatas Breakfast Eggs Dairy Pork European English Eggs Stove Top Meat Brunch Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Bacon And Eggs With Tomatoes And Mushrooms ?

Bacon And Eggs With Tomatoes And Mushrooms prend environ 45 minutes du début à la fin — environ 10 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Bacon And Eggs With Tomatoes And Mushrooms ?

Bacon And Eggs With Tomatoes And Mushrooms contient environ 810 calories par portion, avec environ 86 g de protéines, 13 g de glucides et 80 g de lipides.

De quels ingrédients ai-je besoin pour Bacon And Eggs With Tomatoes And Mushrooms ?

Les principaux ingrédients de Bacon And Eggs With Tomatoes And Mushrooms sont Butter, White Mushroom, Bacon, Breakfast Sausage, Plum Tomatoes, Extra Large Eggs. Consultez la liste complète avec les quantités ci-dessus.

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