Baked Egg In Ham Cups With Parmesan And Green Onion Recette

Indulge in a gourmet breakfast (or brunch!) with these elegant Baked Egg in Ham Cups! This recipe is easily customizable and scalable, perfect for a quick weekday morning or a delightful weekend brunch for a crowd. Each individual serving is baked in a ramekin or muffin tin, creating a perfectly portioned and visually stunning dish. Imagine the savory ham cup cradling a perfectly cooked egg, topped with a sprinkle of Parmesan cheese and fresh green onions. Get ready for a flavor explosion that's surprisingly easy to make!

Préparation 5 min

Cuisson 20 min

Calories 87.8 kcal

Protéines 15g

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Baked Egg In Ham Cups With Parmesan And Green Onion

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Egg In Ham Cups With Parmesan And Green Onion

6 slices deli ham
6 eggs
6 teaspoons grated Parmesan cheese
6 teaspoons chopped green onions
Oil (not found in recipe ingredients or instructions)
salt to taste
pepper to taste

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Comment préparer Baked Egg In Ham Cups With Parmesan And Green Onion

Preheat oven to 375°F (190°C).
Lightly grease ramekins or muffin tin cups with cooking spray or butter.
Place 1-2 slices of cooked ham in each ramekin, molding them into a cup shape.
Crack 1 large egg gently into the center of each ham cup.
Sprinkle each egg with 1 teaspoon grated Parmesan cheese and 1 teaspoon chopped green onions.
Season with salt and pepper to taste.
Bake for 15-20 minutes, or until the egg whites are set and the yolk is cooked to your liking (for a runnier yolk, bake for a shorter time).
Carefully remove from oven and let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

10g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Breakfast Main Dish Eggs Dairy Cheese Eggs Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Baked Egg In Ham Cups With Parmesan And Green Onion ?

Baked Egg In Ham Cups With Parmesan And Green Onion prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Baked Egg In Ham Cups With Parmesan And Green Onion ?

Baked Egg In Ham Cups With Parmesan And Green Onion contient environ 87.8 calories par portion, avec environ 15 g de protéines, 0 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Baked Egg In Ham Cups With Parmesan And Green Onion ?

Les principaux ingrédients de Baked Egg In Ham Cups With Parmesan And Green Onion sont Ham, Egg, Parmesan Cheese, Green Onion, Oil, Salt. Consultez la liste complète avec les quantités ci-dessus.