Baked Grated Beet Casserole Recette

This vibrant and earthy Baked Grated Beet Casserole is a delicious side dish or light vegetarian main course. Sweet roasted beets mingle with creamy potatoes and tangy onions, all baked to perfection in a savory vinaigrette. Easy to make and incredibly flavorful, this recipe is perfect for a weeknight dinner or a special occasion.

Préparation 20 min

Cuisson 45 min

Calories 155.6 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Grated Beet Casserole

1 lb beets
1 medium onion
1 medium potato
2 tablespoons olive oil
2 tablespoons apple cider vinegar
1 tablespoon brown sugar
1 tablespoon water
1/2 teaspoon salt
1/4 teaspoon black pepper

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Comment préparer Baked Grated Beet Casserole

Preheat oven to 350°F (175°C).
Peel and coarsely shred 1 lb of beets.
Grease a 1-quart casserole dish.
Place the shredded beets in the prepared casserole dish.
Peel and grate 1 medium onion and 1 medium potato. Stir them into the beets.
In a small bowl, whisk together 2 tablespoons olive oil, 2 tablespoons apple cider vinegar, 1 tablespoon brown sugar, 1 tablespoon water, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Pour the vinaigrette over the beet, onion, and potato mixture, stirring gently to combine.
Cover the casserole dish tightly with a lid or aluminum foil.
Bake for 30 minutes, then remove the lid or foil and stir gently.
Continue baking for another 15 minutes, or until the beets are tender and the liquid has slightly reduced. Stir once or twice during the final 15 minutes of baking.
Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

50g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes Healthy Vegetarian Vegan Gluten Free Fall Recipes Holiday Recipes

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Grated Beet Casserole ?

Baked Grated Beet Casserole prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Baked Grated Beet Casserole ?

Baked Grated Beet Casserole contient environ 155.6 calories par portion, avec environ 4 g de protéines, 7 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Baked Grated Beet Casserole ?

Les principaux ingrédients de Baked Grated Beet Casserole sont Beets, Onion, Potato, Vegetable Oil, White Vinegar, Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.