Baked Creamed Potatoes Recette

Indulge in the ultimate comfort food with our Baked Creamed Potatoes recipe! This creamy and cheesy side dish is unbelievably easy to make and features perfectly tender potatoes baked to golden perfection. A perfect addition to any holiday meal or weeknight dinner.

Préparation 20 min

Cuisson 60 min

Calories 267.1 kcal

Protéines 11g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Creamed Potatoes

6 medium potatoes
1/2 cup mayonnaise
1/2 cup sour cream
1/4 cup milk
2 large eggs, beaten
2 teaspoons Dijon mustard
1/2 teaspoon salt and 1/4 teaspoon black pepper
2 tablespoons fresh parsley, chopped
1 1/2 cups shredded sharp cheddar cheese and 1/2 cup shredded Gruyere cheese
Parmesan cheese

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Comment préparer Baked Creamed Potatoes

Boil 2 quarts of salted water in a large pot. Add the chopped potatoes and cook until tender, about 15-20 minutes. Drain well.
Mash the potatoes until completely smooth. In a separate bowl, whisk together the mayonnaise, sour cream, milk, beaten eggs, Dijon mustard, and parsley.
Gently fold the wet ingredients into the mashed potatoes until thoroughly combined. Season generously with salt and pepper to taste.
Press the potato mixture through a fine-mesh sieve for an extra-smooth texture (optional, but recommended).
Spoon the mixture evenly into a greased 8x8 inch or 9x13 inch casserole dish.
Sprinkle the top evenly with the shredded cheddar and Gruyere cheeses.
Bake in a preheated oven at 375°F (190°C) for 20-30 minutes, or until the top is golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

13g

Fat

21g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes American Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Potatoes Vegetables Oven Dietary Gluten Free Free Of Something Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Baked Creamed Potatoes ?

Baked Creamed Potatoes prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Baked Creamed Potatoes ?

Baked Creamed Potatoes contient environ 267.1 calories par portion, avec environ 11 g de protéines, 9 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Baked Creamed Potatoes ?

Les principaux ingrédients de Baked Creamed Potatoes sont Potatoes, Mayonnaise, Sour Cream, Milk, Eggs, Mustard. Consultez la liste complète avec les quantités ci-dessus.