Baked Pate Recette

Indulge in this incredibly easy-to-make, yet elegant chicken and veal pâté! Perfect as a substantial starter or a show-stopping buffet centerpiece. Serve with crusty French bread or crackers for a truly unforgettable culinary experience. This recipe is ready in under an hour!

Préparation 20 min

Cuisson 50 min

Calories 76.2 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Pate

1 cup cooked chicken
1 cup cooked veal
2 cloves garlic
1/4 cup finely chopped shallot
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1 teaspoon salt
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4 fresh bay leaves

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Comment préparer Baked Pate

Preheat oven to 400°F (200°C).
In a food processor, combine 1 cup cooked chicken, 1 cup cooked veal, 2 cloves garlic, and 1/4 cup finely chopped shallot. Process until finely ground.
Add 1/2 cup heavy cream, 1/4 cup finely chopped fresh parsley, 1 tablespoon Dijon mustard, 1 teaspoon salt, and 1/2 teaspoon black pepper. Process until smooth and well combined.
Gently stir in 1/4 cup grated Parmesan cheese.
Place 2 fresh bay leaves in the bottom of a 2-cup oven-safe ramekin or terrine.
Pour the pâté mixture into the ramekin. Arrange 2 additional bay leaves on top.
Bake for 40-50 minutes, or until the pâté is set, pulls away from the sides, and is nicely browned on top.
Remove from oven and let cool completely.
Cover and refrigerate for at least 2 hours before serving. Remove bay leaves before serving (optional - they may be left on as a garnish).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Poultry Chicken Recipes Beef & Red Meat European French Gluten Free Keto Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Pate ?

Baked Pate prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Baked Pate ?

Baked Pate contient environ 76.2 calories par portion, avec environ 9 g de protéines, 0 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Baked Pate ?

Les principaux ingrédients de Baked Pate sont Raw Chicken, Veal, Garlic, Shallot, Bacon, Prosciutto. Consultez la liste complète avec les quantités ci-dessus.