Baked Penne With Ground Beef And Tomato Sauce Recette

This irresistible Baked Penne with Ground Beef and Tomato Sauce recipe will become a family favorite! We're taking pasta night to the next level with a rich, flavorful homemade tomato sauce (though your favorite bottled sauce works in a pinch!). The secret? Simmering the sauce for at least an hour to develop deep, complex flavors. Prepare it ahead – it tastes even better the next day! This recipe is perfect for a cozy weeknight meal or a crowd-pleasing dinner party. Get ready for cheesy, bubbly goodness!

Préparation 30 min
Cuisson 145 min
Calories 643.2 kcal
Protéines 70g
Note Soyez le premier
Baked Penne With Ground Beef And Tomato Sauce 188

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Penne With Ground Beef And Tomato Sauce

  • 1 pound ground beef
  • 1 pound cooked penne pasta
  • 2 cups shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried red pepper flakes
  • fresh garlic
  • 2 tablespoons tomato paste
  • dry red wine
  • 28 ounces crushed tomatoes
  • 2 (15 ounce) cans tomato sauce
  • 1 bay leaf
  • 1/2 teaspoon salt and 1/4 teaspoon black pepper, plus more to taste
  • 1 teaspoon sugar
  • 1 (optional) jalapeño pepper, seeded and finely minced

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Comment préparer Baked Penne With Ground Beef And Tomato Sauce

  1. **Make the Sauce (can be done 1-2 days in advance):**
  2. Heat 2 tablespoons olive oil in a large pot over medium-high heat.
  3. Add 1 medium onion, chopped; 1 green bell pepper, chopped; 1 teaspoon dried oregano; 1 teaspoon dried basil; and 1/2 teaspoon red pepper flakes. Sauté for 5 minutes.
  4. Stir in 2 tablespoons tomato paste and cook for 1 minute.
  5. Add 28 ounces crushed tomatoes, 15 ounces tomato sauce, 1 (15 ounce) can tomato sauce, 1 teaspoon sugar, 1 bay leaf, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. (Optional: add 1 jalapeño pepper, seeded and finely minced).
  6. Bring to a boil, then reduce heat to low and simmer for 1 ½ hours, stirring occasionally.
  7. Remove bay leaf. Season with additional salt and pepper to taste. Cool completely and refrigerate for up to 2 days or freeze for up to 3 months.
  8. **Assemble and Bake:**
  9. Preheat oven to 350°F (175°C). Grease a medium-sized (9x13 inch) casserole dish.
  10. In a large skillet, brown 1 pound ground beef over medium-high heat, breaking it up with a spoon. Drain off excess fat.
  11. Add 5 cups of prepared tomato sauce to the skillet and simmer for 15-20 minutes on medium-low heat.
  12. Remove from heat and stir in 1 ½ cups shredded mozzarella cheese until melted.
  13. Add 1 pound cooked penne pasta (slightly undercooked) and toss to combine.
  14. Transfer the mixture to the prepared casserole dish.
  15. Bake for 20 minutes.
  16. Sprinkle with ½ cup grated Parmesan cheese and ½ cup shredded mozzarella cheese.
  17. Bake for another 5-8 minutes, or until cheese is melted and bubbly.
  18. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

61g

Fat

66g

Carbs

17g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Main Dish Beef Eggs Dairy Pasta Oven Easy Dinner Party Holiday Event Stove Top Dietary Low Calorie Comfort Food Low Carb Inexpensive Ground Beef Low In Something Meat Pasta Rice And Grains Penne Superbowl Taste Mood Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baked Penne With Ground Beef And Tomato Sauce ?

Baked Penne With Ground Beef And Tomato Sauce prend environ 175 minutes du début à la fin — environ 30 minutes de préparation et 145 minutes de cuisson.

Combien de calories contient Baked Penne With Ground Beef And Tomato Sauce ?

Baked Penne With Ground Beef And Tomato Sauce contient environ 643.2 calories par portion, avec environ 70 g de protéines, 17 g de glucides et 49 g de lipides.

De quels ingrédients ai-je besoin pour Baked Penne With Ground Beef And Tomato Sauce ?

Les principaux ingrédients de Baked Penne With Ground Beef And Tomato Sauce sont Ground Beef, Cooked Penne, Mozzarella Cheese, Parmesan Cheese, Olive Oil, Onion. Consultez la liste complète avec les quantités ci-dessus.

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